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Introduction to Hospitality by Josielyn Walker and John Walker (2019, Hardcover)
US $139.99
Approximately£110.86
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Located in: Fullerton, California, United States
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Estimated between Sat, 29 Jun and Fri, 5 Jul to 43230
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eBay item number:175545317545
Item specifics
- Condition
- ISBN
- 9780135209813
- Subject Area
- Business & Economics
- Publication Name
- Introduction to Hospitality
- Publisher
- Pearson Education
- Item Length
- 11 in
- Subject
- Industries / Hospitality, Travel & Tourism
- Publication Year
- 2019
- Type
- Textbook
- Format
- Hardcover
- Language
- English
- Item Height
- 0.8 in
- Item Weight
- 40 Oz
- Item Width
- 8.6 in
- Number of Pages
- 432 Pages
About this product
Product Identifiers
Publisher
Pearson Education
ISBN-10
0135209811
ISBN-13
9780135209813
eBay Product ID (ePID)
15038293426
Product Key Features
Number of Pages
432 Pages
Publication Name
Introduction to Hospitality
Language
English
Publication Year
2019
Subject
Industries / Hospitality, Travel & Tourism
Type
Textbook
Subject Area
Business & Economics
Format
Hardcover
Dimensions
Item Height
0.8 in
Item Weight
40 Oz
Item Length
11 in
Item Width
8.6 in
Additional Product Features
Edition Number
8
Intended Audience
College Audience
LCCN
2019-005008
Dewey Edition
22
Dewey Decimal
647.94/068
Table Of Content
PART 1: INTRODUCING HOSPITALITY AND LODGING 1. Introducing Hospitality 2. The Hotel Business 3. Rooms Division 4. Hotel Food and Beverage PART 2: BEVERAGES, RESTAURANTS, AND MANAGED SERVICES 5. Beverages 6. The Restaurant Business 7. Restaurant Management 8. Managed Services PART 3: TOURISM, RECREATION, ATTRACTIONS, CLUBS, AND GAMING 9. Tourism 10. Recreation, Attractions, and Clubs 11. Gaming Entertainment PART 4: ASSEMBLIES, EVENTS, AND ATTRACTIONS 12. Meetings, Conventions, and Expositions 13. Special Events PART 5: MANAGERIAL AREAS OF THE HOSPITALITY INDUSTRY 14. Leadership and Management 15. Planning 16. Organizing 17. Communication and Decision Making 18. Control
Synopsis
For introductory courses in hospitality. An engaging introduction to hospitality, for tomorrow's managers Introduction to Hospitality is a lively, comprehensive survey of the world's largest industry -- hospitality. Students explore the vibrant inner workings of each hospitality segment, including hospitality and lodging; beverages, restaurants, and managed services; tourism, recreation, attractions, clubs, and gaming; assemblies, events, and attractions; and managerial areas of the hospitality industry. The 8th edition highlights a range of issues shaping the future of each segment of the hospitality industry. Introduction to Hospitality , 8th Edition , will also be available in spring 2020 via Revel(tm) , an interactive learning environment that enables students to read, practice, and study in one continuous experience. Use ISBN 9780135214367 to purchase the Revel access card., For introductory courses in hospitality. An engaging introduction to hospitality, for tomorrow's managers Introduction to Hospitality is a lively, comprehensive survey of the world's largest industry -- hospitality. Students explore the vibrant inner workings of each hospitality segment, including hospitality and lodging; beverages, restaurants, and managed services; tourism, recreation, attractions, clubs, and gaming; assemblies, events, and attractions; and managerial areas of the hospitality industry. The 8th edition highlights a range of issues shaping the future of each segment of the hospitality industry. Introduction to Hospitality , 8th Edition , will also be available in spring 2020 via Revel(tm) , an interactive learning environment that enables students to read, practice, and study in one continuous experience. Learn more., For introductory courses in hospitality. An engaging introduction to hospitality, for tomorrow's managers Introduction to Hospitality is a lively, comprehensive survey of the world's largest industry -- hospitality. Students explore the vibrant inner workings of each hospitality segment, including hospitality and lodging; beverages, restaurants, and managed services; tourism, recreation, attractions, clubs, and gaming; assemblies, events, and attractions; and managerial areas of the hospitality industry. The 8th edition highlights a range of issues shaping the future of each segment of the hospitality industry. Introduction to Hospitality , 8th Edition , will also be available in spring 2020 via Revel(TM) , an interactive learning environment that enables students to read, practice, and study in one continuous experience. Use ISBN 9780135214367 to purchase the Revel access card.
LC Classification Number
TX911.3.M27W35 2020
ebay_catalog_id
4
Copyright Date
2020
Item description from the seller
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eBay item number:175545317545
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Fullerton, California, United States
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| Postage and packaging | To | Service | Delivery*See Delivery notes |
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| US $5.61 (approx £4.44) | United States | Economy Delivery (USPS Media MailTM) | Estimated between Sat, 29 Jun and Fri, 5 Jul to 43230 |
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Seller Feedback (3)
a***s (10253)- Feedback left by buyer.
More than a year ago
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The book was in the condition stated, but you took 6 days to ship. eBay requires you to ship within 3 days. I guess you have more important stuff to do than to complete your business on eBay.
i***o (169541)- Feedback left by buyer.
More than a year ago
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Smooth and Easy Transaction. Thanks!
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