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A Field Guide to Bacteria By Betsey Dexter Dyer
US $15.55
Approximately£11.46
Condition:
Like New
A book that has been read, but looks new. The book cover has no visible wear, and the dust jacket (if applicable) is included for hard covers. No missing or damaged pages, no creases or tears, no underlining or highlighting of text, and no writing in the margins. May have no identifying marks on the inside cover. No wear and tear. See the seller’s listing for full details and description of any imperfections.
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Located in: Davis, California, United States
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eBay item number:175613248641
Item specifics
- Condition
- Binding
- TP
- EAN
- 9780801488542
- ISBN
- 0801488540
About this product
Product Identifiers
Publisher
Cornell University Press
ISBN-10
0801488540
ISBN-13
9780801488542
eBay Product ID (ePID)
2423592
Product Key Features
Book Title
Field Guide to Bacteria
Number of Pages
366 Pages
Language
English
Publication Year
2003
Topic
Life Sciences / Ecology, Life Sciences / Bacteriology
Illustrator
Yes
Genre
Science
Format
Trade Paperback
Dimensions
Item Height
1 in
Item Weight
32.1 Oz
Item Length
8.5 in
Item Width
5.5 in
Additional Product Features
Intended Audience
Trade
LCCN
2002-041012
Reviews
"Since bacteria themselves are generally not able to be seen without the aid of a strong microscope, the aim of this book is to help identify the presence of certain bacteria by macroscopic field marks--characteristics that can be seen, smelled, touched, or heard. The guide is written for amateur naturalists who may or may not have access to a microscope and covers all the major taxonomic groups of bacteria in an accessible manner."--E-Streams 6:12, December 2003, "This isn't a book on how to avoid E. coli and other nefarious bacteria that invade our food and homes, but an amateur naturalist's guide to all sorts of bacteria that can be seen (and smelled) without a microscope, from their habitats (hot springs, marine mud flats, even urban areas), to how to recognize and identify them in all their remarkable diversity. After all, the author reminds us, bacteria are 'the most predominant organisms on Earth,' and she even recommends taking a 'bacteriocentric' point of view in order to understand them. All the major groupings are covered, along with information on how to culture bacteria, use a microscope, and practice good safety precautions. More than 100 color illustrations will assist the happy bacteria hunter as well."--Publishers Weekly, 2003, "Bacteria are a driving force in global ecology, human physiology, earth history, evolution, and environmental issues. A Field Guide to Bacteria brings current thought about bacteria into everyday concepts of life."-Douglas Zook, Boston University"Bacteria are very important in human lives and in natural and engineered environments where they mediate extremely important processes from disease to nutrient cycling. The challenge is that bacteria are so small that they are not readily observed except with a very powerful microscope. Betsey Dexter Dyer's focus on 'field marks' provides a practical way to observe bacteria on a macroscopic scale or to see the manifestations of their activities."-James Staley, University of Washington, "Bacteria are a driving force in global ecology, human physiology, earth history, evolution, and environmental issues. A Field Guide to Bacteria brings current thought about bacteria into everyday concepts of life."--Douglas Zook, Boston University"Bacteria are very important in human lives and in natural and engineered environments where they mediate extremely important processes from disease to nutrient cycling. The challenge is that bacteria are so small that they are not readily observed except with a very powerful microscope. Betsey Dexter Dyer's focus on 'field marks' provides a practical way to observe bacteria on a macroscopic scale or to see the manifestations of their activities."--James Staley, University of Washington, "A wonderful addition to any amateur naturalist's library. It is a witty and comprehensive look at a neglected subject by someone who is very knowledgeable and enthusiastic about the material. . . . I can recommend this book without hesitation to amateur naturalists, educators, and parents as a key to unlocking the door to better understanding the world around them."-Jerry W. Kram, Society of Amateur Scientists E-Bulletin, July 25 2003, "In writing this Field Guide, Dyer (Wheaton College) has done such an excellent job that even an amateur naturalist will find it interesting and adaptable. . . . It is potentially a wonderful resource for those who are interested in studying bacterial ecology-amateur naturalists, biology teachers, or even professional microbiologists, and should find a lasting home in the collections of all of them. Summing Up: Highly recommended. All levels."-A.M. Dhople, Florida Institute of Technology, Choice, 41:4, Dec. 2003, "This is an interesting book that aims to introduce bacteria in the field to serious amateur naturalists, biology teachers at all levels, and even some professional biologists who may appreciate the accessibility it afford to these otherwise obscure organisms."-Ecology 84:11, November 2003, "In writing this Field Guide, Dyer (Wheaton College) has done such an excellent job that even an amateur naturalist will find it interesting and adaptable. . . . It is potentially a wonderful resource for those who are interested in studying bacterial ecology--amateur naturalists, biology teachers, or even professional microbiologists, and should find a lasting home in the collections of all of them. Summing Up: Highly recommended. All levels."--A.M. Dhople, Florida Institute of Technology, Choice, 41:4, Dec. 2003, Despite being the most abundant and diverse organisms on Earth, bacteria are easily overlooked, cryptic, and challenging to identify.... To open the door to simple study and appreciation of bacteria, Dyer describes macroscopic attributes that allow the field identification of nearly every major group.... The book includes ideas for field trips to explore bacterial assemblages in their natural environments (from hot springs to kitchens, urban settings to tropical forests)., A wonderful addition to any amateur naturalist's library. It is a witty and comprehensive look at a neglected subject by someone who is very knowledgeable and enthusiastic about the material.... I can recommend this book without hesitation to amateur naturalists, educators, and parents as a key to unlocking the door to better understanding the world around them., "Despite being the most abundant and diverse organisms on Earth, bacteria are easily overlooked, cryptic, and challenging to identify. . . . To open the door to simple study and appreciation of bacteria, Dyer describes macroscopic attributes that allow the field identification of nearly every major group. . . . The book includes ideas for field trips to explore bacterial assemblages in their natural environments (from hot springs to kitchens, urban settings to tropical forests)."--Science, July 18, 2003, "This is an interesting book that aims to introduce bacteria in the field to serious amateur naturalists, biology teachers at all levels, and even some professional biologists who may appreciate the accessibility it afford to these otherwise obscure organisms."--Ecology 84:11, November 2003, This isn't a book on how to avoid E. coli and other nefarious bacteria that invade our food and homes, but an amateur naturalist's guide to all sorts of bacteria that can be seen (and smelled) without a microscope, from their habitats (hot springs, marine mud flats, even urban areas), to how to recognize and identify them in all their remarkable diversity. After all, the author reminds us, bacteria are 'the most predominant organisms on Earth,' and she even recommends taking a 'bacteriocentric' point of view in order to understand them. All the major groupings are covered, along with information on how to culture bacteria, use a microscope, and practice good safety precautions. More than 100 color illustrations will assist the happy bacteria hunter as well., "Despite being the most abundant and diverse organisms on Earth, bacteria are easily overlooked, cryptic, and challenging to identify. . . . To open the door to simple study and appreciation of bacteria, Dyer describes macroscopic attributes that allow the field identification of nearly every major group. . . . The book includes ideas for field trips to explore bacterial assemblages in their natural environments (from hot springs to kitchens, urban settings to tropical forests)."-Science, July 18, 2003, "A wonderful addition to any amateur naturalist's library. It is a witty and comprehensive look at a neglected subject by someone who is very knowledgeable and enthusiastic about the material. . . . I can recommend this book without hesitation to amateur naturalists, educators, and parents as a key to unlocking the door to better understanding the world around them."--Jerry W. Kram, Society of Amateur Scientists E-Bulletin, July 25 2003, "Since bacteria themselves are generally not able to be seen without the aid of a strong microscope, the aim of this book is to help identify the presence of certain bacteria by macroscopic field marks-characteristics that can be seen, smelled, touched, or heard. The guide is written for amateur naturalists who may or may not have access to a microscope and covers all the major taxonomic groups of bacteria in an accessible manner."-E-Streams 6:12, December 2003
Dewey Edition
21
TitleLeading
A
Grade From
College Graduate Student
Dewey Decimal
579.3
Synopsis
"Although most people are aware that bacteria are all around us, few would guess that they produce such distinctive and accessible signs. Whether you're walking on the beach, visiting a zoo or aquarium, buying groceries, looking for fossils, drinking beer, traipsing through a swamp, or cleaning scum from beneath a dripping outdoor faucet, you're surrounded by bacterial field marks. You don't need a laboratory or fancy equipment to find out what kind of bacteria are there?this guide will tell you how."?from the Introduction Bacteria are an integral aspect of every habitat in which they occur and affect the lives of humans, other animals, and plants in many ways. Too often, we equate "bacterium" with "pathogen" and think of bacteria as things to avoid. In a fascinating guide perfect for naturalists, students, teachers, and tourists alike, Betsey Dexter Dyer lets the reader know that it is possible to observe bacteria with all the senses. Many groups of bacteria can be easily identified in the field (or in the refrigerator) without a microscope. Written for curious souls of all ages, A Field Guide to Bacteria opens our eyes?and noses and ears?to this hidden (or neglected) world around us. Useful illustrations, including 120 color photographs, accompany Dyer's lively text throughout., Although most people are aware that bacteria are all around us, few would guess that they produce such distinctive and accessible signs. Whether you're walking on the beach, visiting a zoo or aquarium, buying groceries, looking for fossils, drinking..., "Although most people are aware that bacteria are all around us, few would guess that they produce such distinctive and accessible signs. Whether you're walking on the beach, visiting a zoo or aquarium, buying groceries, looking for fossils, drinking beer, traipsing through a swamp, or cleaning scum from beneath a dripping outdoor faucet, you're surrounded by bacterial field marks. You don't need a laboratory or fancy equipment to find out what kind of bacteria are there--this guide will tell you how."--from the Introduction Bacteria are an integral aspect of every habitat in which they occur and affect the lives of humans, other animals, and plants in many ways. Too often, we equate "bacterium" with "pathogen" and think of bacteria as things to avoid. In a fascinating guide perfect for naturalists, students, teachers, and tourists alike, Betsey Dexter Dyer lets the reader know that it is possible to observe bacteria with all the senses. Many groups of bacteria can be easily identified in the field (or in the refrigerator) without a microscope. Written for curious souls of all ages, A Field Guide to Bacteria opens our eyes--and noses and ears--to this hidden (or neglected) world around us. Useful illustrations, including 120 color photographs, accompany Dyer's lively text throughout.
LC Classification Number
QR100.D946 2003
Item description from the seller
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Product ratings and reviews
Most relevant reviews
- 06 Mar, 2022
very good book, unique angle
Verified purchase: YesCondition: Pre-ownedSold by: mtwyouth
- 31 Dec, 2015
Great biology
Verified purchase: YesCondition: Pre-ownedSold by: seattlegoodwillbooks
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