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The Encyclopedia of Cajun & Creole Cuisine by John D. Folse (Hardcover)
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- Buy it nowThe Encyclopedia of Cajun & Creole Cuisine by John D. Folse (Hardcover)
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About this product
Product Identifiers
PublisherChef John Folse & Company Publishing
ISBN-100970445717
ISBN-139780970445711
eBay Product ID (ePID)48423338
Product Key Features
LanguageEnglish
AuthorJohn D. Folse
FormatHardcover
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Ratings and reviews
Most relevant reviews
- 16 Aug, 2016
CAJUN COOKING BIBLE
I have been cooking Cajun and Creole dishes for over 35 years and this book is the bestI have ever found! There is no part of Louisiana cooking that you can not find here. Over the years I have relied upon Emeril Lagasse and Chef Prudhomme for authentic Cajun & Creole recipes, but this book not only gives recipes, but background and history, as well. And, I have found myself referring to this "Cajun Bible" when using other recipes for product substitution and cooking variances. If Cajun and Creole cooking has captured your heart, you will not be sorry that you purchased this book. To me, it has become an invaluable partner that is always within my reach!Verified purchase: YesCondition: New
- 19 Sep, 2019
Great LA History Book!
Purchased to replace one I lost in flood. Amazed to have found one in brand new condition! This book covers great Louisiana history & relative impact on our unique cuisine. I’m proud to have been born & raised in South Louisiana (Cajun). Highly recommend this book!!!Verified purchase: YesCondition: New
- 12 Dec, 2019
True Encyclopedia of Cuisine & History
Exceedingly excellent content. Historical, educational, informational, instructional. Quite fascinating and interesting to pore over the pages about the beginnings of Cajun and Creole cuisine and to learn the recipes and cooking techniques to prepare it from a local chef. The pictures are wonderful, both of the food and of Louisiana and its history. Only reason that I didn't give the product a 5 is that this truly is an encyclopedia, as its title states, and the book is large and heavy: 10 pounds and 12.25 x 10.5 x 2 inches. However, I'm learning a great deal and already am a better cook because of this book.Verified purchase: YesCondition: Pre-owned
- 18 Feb, 2016
Love this cookbook
If you love New Orleans cuisine, this cookbook is for you. It has every Cajun and Creole recipe you will ever need. I love it.Verified purchase: YesCondition: New
- 13 Nov, 2018
A culinary must have!
Love this book! Lots of history and great recipes of the region! I highly recommend!Verified purchase: YesCondition: New
- 30 Jul, 2019
Nice
Beautiful book!Verified purchase: YesCondition: New
- 26 Jan, 2021
Incredible
This book is absolutely fantastic.Verified purchase: YesCondition: New
- 06 Jul, 2021
Awesome
My husband wanted the cookbook, I purchased as a gift.Verified purchase: YesCondition: Pre-owned
- 18 Jan, 2023
Great recipes and history
Great text....Rare Cajun CookbookVerified purchase: YesCondition: Pre-owned
- 21 Jun, 2016
Gotta Have It
Accurately depicts the history of Louisiana and it culinary culturesVerified purchase: YesCondition: New
