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How to Repair Food

Wootsloot
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US $15.00
Approximately£11.30
or Best Offer
Condition:
Good
Postage:
US $5.22 (approx £3.93) USPS Media MailTM.
Located in: Danbury, Connecticut, United States
Delivery:
Estimated between Wed, 6 Aug and Wed, 13 Aug to 94104
Estimated delivery dates - opens in a new window or tab reflect seller's dispatch time, origin postcode, destination postcode and time of order receipt, and will depend on the delivery service selected and receipt of cleared paymentcleared payment - opens in a new window or tab. Delivery times may vary, especially during peak periods, and are an estimate only.
Returns:
No returns accepted.
Payments:
    Diners Club

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eBay item number:203073163244
Last updated on 23 Aug, 2024 13:15:37 BSTView all revisionsView all revisions

Item specifics

Condition
Good: A book that has been read, but is in good condition. Minimal damage to the book cover eg. ...
ISBN
9780898151787

About this product

Product Identifiers

Publisher
Ten Speed Press
ISBN-10
0898151783
ISBN-13
9780898151787
eBay Product ID (ePID)
928553

Product Key Features

Book Title
How to Repair Food
Number of Pages
120 Pages
Language
English
Publication Year
1987
Topic
General
Illustrator
Yes
Genre
Cooking
Author
John Bear, Marina C. Bear
Format
Trade Paperback

Dimensions

Item Weight
13 Oz
Item Length
8.5 in
Item Width
5.2 in

Additional Product Features

Intended Audience
Trade
LCCN
86-014338
Dewey Edition
19
Reviews
"They combine the practicality of Heloise with the humor of Dr. Ruth.""There are thousands, if not millions, of books that will give you a detailed description of how to broil, bake, grill, saut?©, deep fry, and slow-cook. There are probably thousands more that discuss the intricacies of any given nationality'¬?s cooking. But this is the only book that will tell you how to repair what the previously mentioned books encourage you to attempt. ...this book'¬?s organization will become a lifesaver."-MGW Newspaper(Mom Guess What!) From the Hardcover edition.
Dewey Decimal
641.5
Synopsis
At last, wholly revised and updated version of one of our truly beloved backlist titles (some 75,000 copies in print, and still going strong). This is the book cooks reach for in a crisis -- when the souffle falls, the soup's too salty, you've run out of avocados, and the guests are clue in 10 minutes. This new revised edition addresses new foods and appliances and presents heart-healthy options in the many meal-saving recipes. You need never be embarrassed by bland, burned, or otherwise substandard food -- and the book's a hoot to read, even if you haven't been the victim of a kitchen disaster...yet., You need never be embarrassed by bland, burned, or otherwise substandard food-and the book's a hoot to read, even if you haven't suffered a kitchen disaster...yet. From the Hardcover edition.
LC Classification Number
TX652.B34 1986

Item description from the seller

About this seller

Wootsloot

100% positive Feedback•782 items sold

Joined Apr 2007
Registered as a private sellerThereby, consumer rights stemming from EU consumer protection law do not apply. eBay buyer protection still applies to most purchases.
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Detailed seller ratings

Average for the last 12 months
Accurate description
5.0
Reasonable postage cost
4.9
Delivery time
5.0
Communication
4.9

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