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Nutritional Biochemistry by Tom Brody (1998, Hardcover, Revised edition)

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Product Information

Nutritional Biochemistry takes a scientific approach to nutrition. It covers not just "whats"--nutritional requirements--but why they are required for human health, by describing their function at the cellular and molecular level. Each case study either leads to a subsequent discovery or enables an understanding of the physiological mechanisms of action of various nutrition-related processes. The text is "picture-oriented" and the commentary is directed towards explaining graphs, figures, and tables. Nutritional Biochemistry includes a discussion of relevant aspects of physiology, food chemistry, toxicology, pediatrics, and public health. Experimental techniques for nutritional science are emphasized, and primary data is included to help give students a feel for the nutrition literature. This "real-world" approach provides students with a realistic view of the basis for much of our understanding of nutritional biochemistry. Integrates biochemistry and nutrition in a case-oriented method Emphasizes a hands-on approach to learning - case histories and clinical and research data illustrate all major points Places emphasis on metabolism - metabolic pathways, enzymology, nutrient requirements (including RDA values) Reveals the benefits of the Mediterranean diet, the biochemistry of exercise, the cell signaling pathways, how nutrition can influence the development of cancer, and the anthropometry and genetics of obesity

Product Identifiers

Publisher
Elsevier Science & Technology
ISBN-10
0121348369
ISBN-13
9780121348366
eBay Product ID (ePID)
48402

Product Key Features

Author
Tom Brody
Publication Name
Nutritional Biochemistry
Format
Hardcover
Language
English
Features
Revised
Publication Year
1998
Type
Textbook
Number of Pages
1006 Pages

Dimensions

Item Length
10in
Item Height
0.8in
Item Width
6.9in

Additional Product Features

Number of Volumes
3 Vols.
Lc Classification Number
Qp141.B853 1999
Edition Description
Revised Edition
Edition Number
2
Table of Content
Classification of Biological Structures Digestion and Absorption Nutrients that Resist or Escape Digestion Regulation of Energy Metabolism Energy Requirement Lipids Protein Vitamins Inorganic Nutrients Appendix A: Nutrition Methodology B: Cloning and Dot Blots
Copyright Date
1999
Target Audience
College Audience
Topic
Food Science
Lccn
98-040384
Dewey Decimal
612.39
Dewey Edition
21
Illustrated
Yes
Genre
Technology & Engineering

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Nutritional Biochemistry by Tom Brody (1998, Hardcover, Revised edition)

Best-selling in Adult Learning & University

Secrets Of Mental Math: The Mathemagician's Guide to Lightening Calculation and Amazing Maths Tricks by Arthur Benjamin, Michael Shermer (Paperback, 2006)

Never Split the Difference: Negotiating as if Your Life Depended on It by Chris Voss, Tahl Raz (Paperback, 2017)

Behave: The Biology of Humans at Our Best and Worst by Robert M Sapolsky (Paperback, 2018)

Sea Harrier Over The Falklands by Commander Sharkey Ward (Paperback, 2007)

Code of Practice for In-service Inspection and Testing of Electrical Equipment by The Institution of Engineering and Technology (Paperback, 2020)

Die with Zero: Getting All You Can from Your Money and Your Life by Bill Perkins (Paperback, 2021)

Cognitive Behavior Therapy: Basics and Beyond by Aaron T. Beck, Judith S. Beck (Hardcover, 2020)

Save on Adult Learning & University

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