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The ^Apractical Approach Ser.: Protein Purification Methods : A Practical Approach by S. Angal (1990, Uk-Trade Paper)
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Protein Purification Methods: A Practical Approach by Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, Spend Less
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About this product
Product Identifiers
PublisherOxford University Press, Incorporated
ISBN-100199630038
ISBN-139780199630035
eBay Product ID (ePID)77784
Product Key Features
Number of Pages336 Pages
LanguageEnglish
Publication NameProtein Purification Methods : a Practical Approach
Publication Year1990
SubjectLife Sciences / Biology, Chemistry / Organic
TypeTextbook
AuthorS. Angal
Subject AreaScience
SeriesThe ^Apractical Approach Ser.
FormatUk-Trade Paper
Dimensions
Item Height0.7 in
Item Weight20.5 Oz
Item Length9 in
Item Width6.2 in
Additional Product Features
Intended AudienceCollege Audience
LCCN89-030827
Reviews'a wel[l]come addition to the protein chemists' armoury, since it provides a wealth of practical detail' 'the index is comprehensive.' FEBS Letters, 'beautifully presented ... a veritable mine of information from cover to cover ... One can only admire the professionalism of the editing and the technical expertise housed within ... standard of writing and editing is high'Bob Ford, Chemistry and Industry, 2 September 1991, 'I recommend this book as an excellent reference for the practical scientist about to enter the field of protein purification, as well as providing additional information for researchers already in the field.' Trends in Biotechnology, 'It is useful bench manual and an accessible reference source recommended to a wide range of protein biochemists and molecular biologists, from novices to experienced protein purifiers.'Mercedes G. Garaita and John F. Kennedy, University of Birmingham, The Genetic Engineer and Biotechnologist, September/October 1992
Dewey Edition19
Series Volume Number54
IllustratedYes
Dewey Decimal574.19/296
SynopsisThe first book of a two volume treatise on protein purification methods and applications, this title covers both traditional and recently developed techniques for initial purification, which is fundamental to any investigation of protein chemistry. The theory and basic principles of each technique are discussed, including initial planning, clarification and extraction, concentration of the extract, structure-based separation, activity-based purification, and gel permeation chromatography. Problem areas and solutions are highlighted at each stage, making this book equally valuable to novice researchers and more experienced protein biochemists who will find it a reliable and readily accessible bench manual., The first volume of a two-volume work covering methods for protein purification and their subsequent application, this book covers both traditional and new purification techniques. The theory and basic principles of each technique are discussed and possible problems and their solutions are highlighted at each stage.
LC Classification NumberQP551.P69752 1989
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