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Have Your Cake and Vegan Too : 50 Dazzling and Delicious Cake Creations by Kris Holechek Peters (2011, Trade Paperback)
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About this product
Product Identifiers
PublisherUlysses Press
ISBN-101569759200
ISBN-139781569759202
eBay Product ID (ePID)99566230
Product Key Features
Book TitleHave Your Cake and Vegan Too : 50 Dazzling and Delicious Cake Creations
Number of Pages144 Pages
LanguageEnglish
TopicCourses & Dishes / Cakes, Courses & Dishes / Desserts, Vegan, Methods / Baking
Publication Year2011
IllustratorYes
GenreCooking
AuthorKris Holechek Peters
FormatTrade Paperback
Dimensions
Item Height0.4 in
Item Weight13.8 Oz
Item Length9.2 in
Item Width7.5 in
Additional Product Features
Intended AudienceTrade
SynopsisDELICIOUS VEGAN RECIPES FOR OLD FAVORITES AND NEW CREATIONS From sweet berry shortcakes and decadent chocolate treats to quick-and-easy coffee cakes and multilayered birthday extravaganzas, this book is packed with everything you need to make mouthwatering vegan cakes. It offers tips galore on: -perfect moisture and texture -creamy frostings and fillings -simple substitutions for eggs and dairy -creative flavors and decorations FEATURES MOUTH-WATERING RECIPES LIKE: Black Forest Chocolate Crumb Snickerdoodle Pumpkin Bundt Torta Limone Pineapple Upside-Down Cardamom Cashew Spumoni Almond Mocha Tuxedo, DELICIOUS VEGAN RECIPES FOR OLD FAVORITES AND NEW CREATIONS From sweet berry shortcakes and decadent chocolate treats to quick-and-easy coffee cakes and multilayered birthday extravaganzas, this book is packed with everything you need to make mouthwatering vegan cakes. It offers tips galore on: *perfect moisture and texture *creamy frostings and fillings *simple substitutions for eggs and dairy *creative flavors and decorations FEATURES MOUTH-WATERING RECIPES LIKE: Black Forest Chocolate Crumb Snickerdoodle Pumpkin Bundt Torta Limone Pineapple Upside-Down Cardamom Cashew Spumoni Almond Mocha Tuxedo, DELICIOUS VEGAN RECIPES FOR OLD FAVORITES AND NEW CREATIONSFrom sweet berry shortcakes and decadent chocolate treats to quick-and-easy coffee cakes and multilayered birthday extravaganzas, this book is packed with everything you need to make mouthwatering vegan cakes. It offers tips galore on: -perfect moisture and texture -creamy frostings and fillings -simple substitutions for eggs and dairy -creative flavors and decorationsFEATURES MOUTH-WATERING RECIPES LIKE: Black Forest Chocolate Crumb Snickerdoodle Pumpkin Bundt Torta Limone Pineapple Upside-Down Cardamom Cashew Spumoni Almond Mocha Tuxedo, Whip up delicious desserts that cut out the animal products with this vegan cake cookbook from bestselling vegan chef Kris Holechek Peters. From sweet berry shortcakes and decadent chocolate treats to quick-and-easy coffee cakes and multilayered birthday extravaganzas, this book is packed with everything you need to make mouthwatering vegan cakes. It offers tips galore on: -perfect moisture and texture -creamy frostings and fillings -simple substitutions for eggs and dairy -creative flavors and decorations FEATURES MOUTH-WATERING RECIPES LIKE: ♥ Black Forest ♥ Chocolate Crumb ♥ Snickerdoodle ♥ Pumpkin Bundt ♥ Torta Limone ♥ Pineapple Upside-Down ♥ Cardamom Cashew ♥ Spumoni ♥ Almond Mocha ♥ Tuxedo, The recipes in this book prove that the right substitutions and proper preparations mean Vegans can enjoy homemade cakes that are as delicious as the animal-product versions.
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