English Bread and Yeast Cookery by Elizabeth David (Paperback, 2001)

Price:
£13.77
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Estimated delivery Mon, 10 Jun - Sat, 15 Jun
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30 days return. Buyer pays for return postage.
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New
Here, Elizabeth David deals with all aspects of flour-milling, yeast, bread ovens, and the different types of bread and flour available. The recipes cover yeast cookery of all kinds, including old-fashioned spiced buns, buns, pancakes, and muffins.