Braise : A Journey Through International Cuisine by Daniel Boulud (2013, Trade Paperback)

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A successful braise mingles the flavors of the food and the liquid, and results in rich, aromatic flavors. In "Braise", superstar chef Daniel Boulud has collected the world's best braised dishes. Author: Daniel Boulud.

About this product

Product Identifiers

PublisherHarperCollins
ISBN-10006223238X
ISBN-139780062232380
eBay Product ID (ePID)139805928

Product Key Features

Book TitleBraise : a Journey Through International Cuisine
Number of Pages256 Pages
LanguageEnglish
Publication Year2013
TopicGeneral
IllustratorYes
GenreCooking
AuthorDaniel Boulud
FormatTrade Paperback

Dimensions

Item Height0.7 in
Item Weight23.8 oz.
Item Length9.1 in
Item Width7.3 in

Additional Product Features

Intended AudienceTrade

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