Good Eats 3 : The Later Years by Alton Brown (2011, Hardcover)

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About this product

Product Identifiers

PublisherAbrams, Inc.
ISBN-10158479903X
ISBN-139781584799030
eBay Product ID (ePID)3038382787

Product Key Features

Book TitleGood Eats 3 : the Later Years
Number of Pages432 Pages
LanguageEnglish
TopicTelevision / General, General
Publication Year2011
IllustratorYes
GenreCooking, Performing Arts
AuthorAlton Brown
FormatHardcover

Dimensions

Item Height1.6 in
Item Weight64.3 Oz
Item Length10.4 in
Item Width9.5 in

Additional Product Features

Intended AudienceTrade
LCCN2011-012300
Dewey Edition23
Grade FromPreschool
Grade ToCollege Graduate Student
Dewey Decimal641.5
SynopsisAs Good Eats enjoys its 14th season on the Food Network, its popularity continues unabated. Fans can't get enough of Alton Brown's wildly inventive, science-geeky, food-loving spirit. It's no wonder, then, that the first two volumes in STC's Good Eats series were New York Times bestsellers. Like Volumes 1 and 2, Good Eats 3: The Later Years packs a bounty of information and entertainment between its covers. More than 200 recipes are accompanied by hundreds of photographs, drawings, and stills from the show, as well as lots of science-of-food facts, cooking tips, food trivia, behind-the-scenes glimpses--and bonus sock puppet instructions! In chapters devoted to everything from pomegranates to pretzels, mincemeat to molasses, Alton delivers delicious recipes along with fascinating background in a book that's as fun to read as it is to cook from. Good Eats 3 will be a must-have addition to the bookshelves and kitchen counters of Alton lovers everywhere. Praise for Good Eats 3: The Later Years: "A victory lap" --Chicago Tribune "The hefty book is filled with health information and tips on how to become a better home cook, all told in the breezy style that made Alton Brown's show so accessible and fun. Plus there is a pattern and stickers for making sock puppets. She was wonderful, but Julia Child never taught you how to make a sock puppet, did she?" --Oregonian "Alton's cookbooks are non-traditional to say the least. In addition to great recipes, they're loaded with humor, science, and great tips on selecting ingredients." --Northeast Flavor magazine "Much like Good Eats the show, the book can carry many labels--or, more to the point, defy labels altogether." --The Record "His best yet." --LAWeekly.com, From the New York Times bestselling author and star of television's Good Eats , Good Eats 3: The Later Years packs a bounty of information and entertainment between its covers. Television host and food scientist Alton Brown offers foodies more than 200 recipes accompanied by hundreds of photographs, drawings, and stills from the show, as well as lots of science-of-food facts, cooking tips, food trivia, and behind-the-scenes glimpses. In chapters devoted to everything from pomegranates to pretzels, mincemeat to molasses, Alton delivers delicious recipes along with fascinating background in a book that's as fun to read as it is to cook from. Open the book and dig into: Milk Made Pretzel Logic Coconut Cake Revival Fishin' Whole Stew Romance The Wing and I Apple of My Pie Oh My, Meat Pie Switched on Baklava And much more! Everyone who wants to cook for their family will benefit from the knowledge in this series. With his trademark humor, Brown starts at the neighborhood supermarket and recommends what to buy, how to turn it into tasty "good eats," and explains the science behind his recommendations. What bacon should you take home? How can you make it crispy? Why does frying bacon suddenly burn? Does all espresso have to be dark roasted? Cooking school has never been so darn fun! Good Eats 3 is a must-have addition to the bookshelves and kitchen counters of Alton Brown lovers everywhere. He makes cooking fun! He makes food fun! He'll make your kitchen fun! Good Eats series: Good Eats: The Early Years Good Eats 2: The Middle Years Good Eats 3: The Later Years Good Eats 4: The Final Years, As Good Eats enjoys its 14th season on the Food Network, its popularity continues unabated. Fans can't get enough of Alton Brown's wildly inventive, science-geeky, food-loving spirit. It's no wonder, then, that the first two volumes in STC's Good Eats series were New York Times bestsellers. Like Volumes 1 and 2, Good Eats 3: The Later Years packs a bounty of information and entertainment between its covers. More than 200 recipes are accompanied by hundreds of photographs, drawings, and stills from the show, as well as lots of science-of-food facts, cooking tips, food trivia, and behind-the-scenes glimpses. In chapters devoted to everything from pomegranates to pretzels, mincemeat to molasses, Alton delivers delicious recipes along with fascinating background in a book that's as fun to read as it is to cook from. Good Eats 3 will be a must-have addition to the bookshelves and kitchen counters of Alton lovers everywhere. Praise for Good Eats 3: The Later Years: "A victory lap" --Chicago Tribune "The hefty book is filled with health information and tips on how to become a better home cook, all told in the breezy style that made Alton Brown's show so accessible and fun. Plus there is a pattern and stickers for making sock puppets. She was wonderful, but Julia Child never taught you how to make a sock puppet, did she?" --Oregonian "Alton's cookbooks are non-traditional to say the least. In addition to great recipes, they're loaded with humor, science, and great tips on selecting ingredients." -- Northeast Flavor magazine "Much like Good Eats the show, the book can carry many labels--or, more to the point, defy labels altogether." --The Record "His best yet." --LAWeekly.com
LC Classification NumberTX651.B7273 2011

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  • An Awesome Read Like the Others.

    I am a huge fan of Alton Brown and the show Good Eats. So I got all the books and each one has the science and history of certain foods. This book contains info on many great episodes including, Going Dutch, my all time favorite as it involves the Dutch Oven. Any Good Eats fan owes it to themselves to get this book along with the others

    Verified purchase: YesCondition: Pre-owned

  • Great Books

    If you’re a fan of the TV show, you’ll love the books. Details all the shows, adds new stuff and some changes or updating some ol the old stuff.

    Verified purchase: YesCondition: New

  • Goodwill has the best products. The book...

    Goodwill has the best products. The books are always in perfect condition.

    Verified purchase: YesCondition: Pre-owned

  • Good Eats #3

    This is the third of the best cooking shows ever produced.Alton has simplified cooking to where it is not just Good Eats but a complete enjoyment to cook again.

    Verified purchase: YesCondition: Pre-owned

  • Love his book

    I love Alton

    Verified purchase: YesCondition: Pre-owned

  • Great value.

    If You watched the show the books are great. Great price.

    Verified purchase: YesCondition: Pre-owned

  • Love it!!

    This is such a great book-more than just recipes. Gotta love Alton Brown!!

    Verified purchase: YesCondition: Pre-owned

  • Good Eats 3

    Very good condition...love the book.

    Verified purchase: YesCondition: Pre-owned

  • Alton Brown book three

    Thank you for listing this book. Book arrived at expected time

    Verified purchase: YesCondition: Pre-owned

  • Best cookbook ever

    Big Alton Brown fan

    Verified purchase: YesCondition: Pre-owned