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Start and Run a Fish and Chip Shop or Burger Bar by Li, James Kayui Paperback

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eBay item number:303078471144
Last updated on 06 Jun, 2025 19:47:01 BSTView all revisionsView all revisions

Item specifics

Condition
Very Good: A book that has been read and does not look new, but is in excellent condition. No ...
Title
Start and Run a Fish and Chip Shop or Burger Bar (How to Books...
Book Title
Start and Run a Fish and Chip Shop or Burger Bar (How to Books...
ISBN
1845283082
EAN
9781845283087
Binding
Paperback / softback
Date of Publication
2009-03-27
Release Title
Start and Run a Fish and Chip Shop or Burger Bar (How to Books...
Artist
Li, James Kayui
Brand
N/A
Colour
N/A
Publication Year
2009
Type
Textbook
Format
Paperback
Language
English
Subject Area
Hotel Management
Publication Name
How to Start and Run a Fish & Chip Shop or Burger Bar
Item Height
245 mm
Author
James Kayui Li
Publisher
Little, Brown Book Group
Subject
Business
Item Width
171 mm
Number of Pages
208 Pages

About this product

Product Information

This book provides the detailed information you need to have your own Fish and Chip Shop and Burger Bar business. In it you will discover how to spot a good location for your premises; how you can best fit it out; and how you can start and run your own successful enterprise. Everything you need to know is here: - Whether you should buy leasehold or freehold - How to raise the start-up money you'll need - Where and how to buy the equipment you'll need - Managing food hygiene and health and safety - How to employ and manage your staff - How to advertise cost effectively - Keeping the accounts and handling VAT - And much more - even down to the author's recommended frying and cooking methods. Contents: Introduction; 1. The origins of fish and chips and beef burgers; 2. Starting in the business; 3. Buying a shop; 4. Finding supplies for your business; 5. Preparing food; 6. Food preparation; 7. The art of frying; 8. Employing staff; 9. Advertising for more business; 10. Running the premises; 11. Keeping the books; 12. Tips of the trade; 13. To transfer or to expand?; And finally...; Appendix; Index.

Product Identifiers

Publisher
Little, Brown Book Group
ISBN-13
9781845283087
eBay Product ID (ePID)
87133204

Product Key Features

Number of Pages
208 Pages
Language
English
Publication Name
How to Start and Run a Fish & Chip Shop or Burger Bar
Publication Year
2009
Subject
Business
Type
Textbook
Author
James Kayui Li
Subject Area
Hotel Management
Format
Paperback

Dimensions

Item Height
245 mm
Item Width
171 mm

Additional Product Features

Country/Region of Manufacture
United Kingdom
Title_Author
James Kayui Li

Item description from the seller

Seller business information

I certify that all my selling activities will comply with all EU laws and regulations.
VAT number: DE 281042328, EL 996857788, ES N8267548I, FR 27823676960, GB 922696893, IT 00185819992
CRN: 06437594
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World of Books Ltd

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In 2002, World of Books Group was founded on an ethos to do good, protect the planet and support charities by enabling more goods to be reused. Since then, we've grown into to a global company ...
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