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Savill, Antoinette : The Big Book of Wheat-Free Cooking: Incl Quality guaranteed

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Item specifics

Condition
Good
A book that has been read, but is in good condition. Minimal damage to the book cover eg. scuff marks, but no holes or tears. If this is a hard cover, the dust jacket may be missing. Binding has minimal wear. The majority of pages are undamaged with some creasing or tearing, and pencil underlining of text, but this is minimal. No highlighting of text, no writing in the margins, and no missing pages. See the seller’s listing for full details and description of any imperfections. See all condition definitionsopens in a new window or tab
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ISBN
9780007154524
EAN
9780007154524
Publication Year
2004
Format
Paperback
Language
English
Book Title
The Big Book of Wheat-Free Cooking: Includes Gluten-Free, Dairy-Free, and Reduced Fat Recipes
Item Height
246mm
Author
Antoinette Savill
Publisher
HarperCollins
Topic
Cooking, Mental Health
Item Width
189mm
Item Weight
812g
Number of Pages
320 Pages

About this product

Product Information

Over 150 delicious wheat-free, low-fat and low-sugar recipes from the author of the bestselling Lose Wheat, Lose Weight, for wheat intolerants, people with wheat allergies and anyone looking to cut wheat from their diet while still taking pleasure in their food, proving that wheat-free eating can still be a joyful and unrestrained experience. The popular diet plan outlined in the topical health bestseller Lose Wheat, Lose Weight showed people that cutting wheat out of their diet could have amazing results -- no more bloating, headaches, tiredness or needless weight gain. In The Big Book of Wheat-free Cooking, award-winning cook and food intolerance sufferer Antoinette Savill once again demonstrates that following a wheat-free diet doesn't mean you have to miss out on the pleasures of food!The mouthwatering range of recipes includes ideas for every occasion: snacks, soups, meat, fish and vegetable dinner dishes, desserts, cakes and breads.

Product Identifiers

Publisher
HarperCollins
ISBN-13
9780007154524
eBay Product ID (ePID)
90002782

Product Key Features

Book Title
The Big Book of Wheat-Free Cooking: Includes Gluten-Free, Dairy-Free, and Reduced Fat Recipes
Author
Antoinette Savill
Format
Paperback
Language
English
Topic
Cooking, Mental Health
Publication Year
2004
Number of Pages
320 Pages

Dimensions

Item Height
246mm
Item Width
189mm
Item Weight
812g

Additional Product Features

Title_Author
Antoinette Savill
Country/Region of Manufacture
United Kingdom

Item description from the seller

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  • GB 226498384
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  • 06277562
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More than a year ago
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Very pleased, excellent fast despatch and delivery, fabulous book. Very happy. Many thanks
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Product ratings and reviews

5.0
6 product ratings
  • 6 users rated this 5 out of 5 stars
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  • feedback

    This book is brilliant and full of yummy recipes,non fancy everyday meals.10 out of 10 x

    Verified purchase: YesCondition: Pre-ownedSold by: thecotswoldlibrary

  • Great book

    It's a great cooking book I wanted a wheat free diet so I will try all the recipes

    Verified purchase: YesCondition: Pre-ownedSold by: awesomebooksuk

  • Book

    Very happy with my purchase

    Verified purchase: YesCondition: Pre-ownedSold by: estockbayuk

  • Very Good

    Great book with advice not just recipes. East to read and follow for beginers who are needing ideas and advice.

  • Awsome product. Great value for the money

    I was haunting this recipe book for a while, great to have it.I couldn't find anything like this before, everything is all together in one book