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How to Grill The Complete Illustrated Book of Barbecue Techniques by Raichlen

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    Consumer protection regulations resulting from EU consumer law are therefore not applicable. eBay buyer protection still applies to most purchases.
US $9.98
Approximately£7.87
Condition:
Like New
“Great condition in and out. Like new”
Breathe easy. Returns accepted.
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US $5.72 (approx £4.51) Economy Delivery. See detailsfor postage
Located in: Woburn, Massachusetts, United States
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eBay item number:304970982499
Last updated on 30 Dec, 2023 03:07:48 GMTView all revisionsView all revisions

Item specifics

Condition
Like New
A book that has been read, but looks new. The book cover has no visible wear, and the dust jacket (if applicable) is included for hard covers. No missing or damaged pages, no creases or tears, no underlining or highlighting of text, and no writing in the margins. May have no identifying marks on the inside cover. No wear and tear. See the seller’s listing for full details and description of any imperfections. See all condition definitionsopens in a new window or tab
Seller notes
“Great condition in and out. Like new”
Book Title
How To Grill
Original Language
English
Item Length
9.2in
Personalize
No
Format
Trade Paperback
Language
English
Item Height
1.1in
Personalized
No
Features
Illustrated
Topic
Reference, Methods / Barbecue & Grilling, Methods / Outdoor
Item Width
8in
Signed
No
Ex Libris
No
Narrative Type
Nonfiction
Publisher
Workman Publishing Company, Incorporated
Intended Audience
Adults
Inscribed
No
Subject
Cooking (General & Reference)
Publication Year
2001
Type
Cookbook
Region
United States
Author
Steven Raichlen
Genre
Cookbooks, Cooking
Item Weight
44.9 Oz
Number of Pages
512 Pages
ISBN
9780761120148

Item description from the seller

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Accurate description
5.0
Reasonable postage cost
4.8
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5.0
Communication
5.0

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4.7
58 product ratings
  • 47 users rated this 5 out of 5 stars
  • 8 users rated this 4 out of 5 stars
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Would recommend

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Most relevant reviews

See all 51 reviews
  • by dt65202
    30 Oct, 2015Most favourable review

    Opinions

    Like all cookbooks they are opinions of the people writing them. Steve has some great ideas and methods especially for beginners, even helpful hints for everyone else. However, it isn't a "Bible" there are other ways to get the same or better results. I do recommend the book, but don't forget to experiment and put your own spin on things. Everyone has different tastes for sweet, sour, spice, and heat, no one recipe can cover them all. Take what he gives you and make it yours.

    Verified purchase: YesCondition: Pre-ownedSold by: 0IKdmublTo-@Deleted

  • by arizonabiker
    07 Apr, 2020Most critical review

    For gas grillers looking for hints, methods and tips buy something else

    It was written almost entirely geared towards charcoal grilling. It was full of fancy recipes that I would never care to use. Had I had the opportunity to look it over before buying, I never would have wasted even the very small amount for the used book and would have felt cheated if I has paid for a new book.

    Verified purchase: YesCondition: Pre-ownedSold by: thrift.books

  • by cgun8668
    29 Aug, 2018

    Great grill book.

    I actually owned this book before but reading it so much the Pages started to tear out so I replaced it great book if you love grilling.

    Verified purchase: YesCondition: NewSold by: remaxgaines

  • by lfhoney
    21 Aug, 2006

    How to Grill by Steven Raichlen

    My husband and I are very satisfied with this grilling book. The book is full of great detailed color pictures to go along with the instructions. This is not just a recipe book.... it truly is a book that teaches you step-by-step on how to grill foods that you eat every day. The instructions are easy to follow and they work. You won't need another book to pick-up the missing parts of this book, because there are no missing parts. This book has been a great help to us in learning how to grill.....not burn the food. Blessings, Sandy

  • by namtyson
    06 Apr, 2008

    How to Grill by Steven Raichlen

    The book was really nice, I saw it at a friend home (which I had been borrowing) and had to have my own copy book. With in the book the recipes are easy to use with step by step photo, and I always like to see what it is suppose to look like. At the end of the book there are many interesting recipes for rubs; wet and dry All of which sounded and look very great. If you are amateur or intermediate grillers this book is a great one to have in your cookbook collection.

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