Picture 1 of 2
Picture 1 of 2
Food Service Professionals Guide to Restaurant Design: Designing, Constructing & Renovating a Food Service Establishment by Sharon L Fullen (Paperback, 2003)
Price:
£3.49
Free postage
Returns:
30 days return. Buyer pays for return postage.
Condition:
Author:Fullen, Sharon L. Each month we recycle over 2.3 million books, saving over 12,500 tonnes of books a year from going straight into landfill sites. All of our paper waste is recycled and turned into corrugated cardboard.