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Cook It in Cast Iron : Kitchen-Tested Recipes for the One Pan That Does It All by Cook's Country (2016, Trade Paperback)

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About this product

Product Identifiers

PublisherAmerica's Test Kitchen
ISBN-101940352487
ISBN-139781940352480
eBay Product ID (ePID)212063045

Product Key Features

Book TitleCook It in Cast Iron : Kitchen-Tested Recipes for the One Pan That Does It All
Number of Pages304 Pages
LanguageEnglish
TopicRegional & Ethnic / American / General, History, Methods / Special Appliances
Publication Year2016
IllustratorYes
GenreCooking
AuthorCook's Country
FormatTrade Paperback

Dimensions

Item Height0.8 in
Item Weight32.8 Oz
Item Length9.4 in
Item Width7.6 in

Additional Product Features

Intended AudienceTrade
LCCN2015-037708
Dewey Decimal813.54
Table Of ContentIntroduction Chapter 1: Sizzling Hot Starters Chapter 2: Sear It! Chapter 3: Skillet Roasts Chapter 4: One-Dish Dinners Chapter 5: All-Star Burgers, Sandwiches, and Pizza Chapter 6: Eggs and Breakfast Chapter 7: Biscuits and Breads Chapter 8: Sweets and Desserts
SynopsisLearn to cook it all in cast iron! The cast-iron skillet is a sturdy, versatile, traditional kitchen workhorse that 85% of us own but far fewer of us reach for daily, mostly because we have one or two recipes we use it for and otherwise it stays in the back of the cabinet. In this new cookbook, the editors of Cook's Country will show you everything you need to know about cast-iron cookware and the many (and often surprising) dishes you can cook and bake in this multitasker of a pan, from the classic dishes everyone knows and loves like steak, perfect fried eggs, and cornbread, to innovative and inspiring recipes like skillet apple pie, pizza, and cinnamon swirl bread. Learn about this cast iron's history and what makes it uniquely American and let us show you how to shop for, season, care for, and clean this perfect pan., Learn to cook it all in cast iron The cast-iron skillet is a sturdy, versatile, traditional kitchen workhorse that 85% of us own but far fewer of us reach for daily, mostly because we have one or two recipes we use it for and otherwise it stays in the back of the cabinet. In this new cookbook, the editors of Cook's Country will show you everything you need to know about cast-iron cookware and the many (and often surprising) dishes you can cook and bake in this multitasker of a pan, from the classic dishes everyone knows and loves like steak, perfect fried eggs, and cornbread, to innovative and inspiring recipes like skillet apple pie, pizza, and cinnamon swirl bread. Learn about this cast iron's history and what makes it uniquely American and let us show you how to shop for, season, care for, and clean this perfect pan., The cast-iron skillet is experiencing a comeback in kitchen all over the country and the test kitchen is no different. This consummate kitchen workhorse and multitasker is sturdy and versatile, an essential tool for recipes of all kinds. Let the cooks at America s Test Kitchen show you how to make over 120 dishes in this magical pan, from classic cast iron dishes everyone knows and loves to innovative and surprising recipes that will inspire you to reach for cast iron more often in your home kitchen. If you could only own one pan, you should make it a cast-iron skillet. This inexpensive, timeless pan is an excellent conductor of heat and will not only cook your food evenly, it will produce an enviable crust on steaks, roast chicken, pizza, cornbread, and more. In this new cookbook, the editors of "Cook s Country" magazine will show you everything you need to know about cast-iron cookware and the endless (and often surprising) dishes you can cook and bake in this versatile pan. Learn about the history of cast-iron and what makes this pan uniquely American; let us show you how to shop for, season, care for, and clean cast-iron; stop underestimating this unassuming tool and see what cast iron can do in your kitchen. Discover solutions to common cast-iron cooking challenges like skillets that become stinky or sticky; stir-fries, eggs, and fish that won t release from the pan; and delicate foods that burn before they cook through. Surprising recipes include pizza, cakes, skillet pies, pasta, artisan breads, and more. Full-color photos of every recipe show you exactly how your dish will turn out and reference photos guide you every step of the way."
LC Classification NumberTX840.S55C67 2016

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4.9
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  • by 5FMZVdwYQzq@Deleted
    09 May, 2016

    MAGIC PAN... or HOW I LEARNED TO "CAST IRON PANS IN EVERY ONE OF MY MEAL PRODUCTIONS"

    COOK IT IN CAST IRON is a delightfully informative and inspiring cookbook whose mouthwatering pictures have made a world of difference in my kitchen. I have been successful as a home cook for some years now, but never concentrated on using cast iron. Inside this book I can learn to make cakes, main dishes, pies both sweet and savory, baked potatoes, roasts, chops, bacon! Eggs, pancakes, hash browns, breads, desserts., appetizers in 1 pan...Y-E-S and so can you! This is such an in-depth resource with specifics, origins, easy instructions, oh the browning cast iron gives is BEAUTIFUL! And I never knew that... like, where have I been? Buy it, learn it, live it.

    Verified purchase: YesCondition: New

  • by violin871
    25 Jan, 2017

    Gift recipients absolutely love it!

    I bought this as a gift for my daughter who is learning to cook with cast iron and has had some less than stellar results until now. She loves the book (including the dessert recipes), and is once again enthusiastic about getting out her cast iron pan.

    Verified purchase: YesCondition: New

  • by josesh-65
    14 Apr, 2023

    Great book for cast iron skillet.

    This is a very nice book and it has a section to tell you about the myth of cast iron skillet. A great addition to have.

    Verified purchase: YesCondition: Pre-owned

  • by globerat76
    23 Nov, 2021

    Very helpful...

    This cook book is grea! It has recipes for beginner to gourmet cooks. Cast iron skillets make food taste delicious.

    Verified purchase: YesCondition: Pre-owned

  • by lorettalynn81
    03 Jul, 2019

    Great Book

    Great book it has everything we need to know to take care of our cast iron cookware.

    Verified purchase: YesCondition: Pre-owned

  • by rabyross
    07 Mar, 2016

    LOTS OF RECIPES USEING CAST IRON.

    GREAT BOOK. THE RECIPES ARE MORE INVOLVED AND MORE STEPS THAN I LIKE TO USE. I LIKE TO USE OLD FASHIONED QUICK RECIPES.

    Verified purchase: YesCondition: New

  • by lindathompson9
    02 Nov, 2019

    Great book

    I checked out this book at the library and kept extending my return, so I just bought the book

    Verified purchase: YesCondition: New

  • by jonebar-9r7e2ni
    02 Aug, 2017

    cast iron book

    I learn how to kept my cast iron clean thank you

    Verified purchase: YesCondition: Pre-owned

  • by benay851
    03 Oct, 2018

    Great recipes

    It's a great recipe book!

    Verified purchase: YesCondition: Pre-owned

  • by gosharpgo
    11 Feb, 2017

    Price was right.

    Same book at a better price.

    Verified purchase: YesCondition: New

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