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Encyclopedia of Pasta - 9780520322752
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Located in: Aldershot, United Kingdom
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eBay item number:314126637881
Item specifics
- Condition
- ISBN
- 9780520322752
- Publication Year
- 2019
- Type
- Reference
- Format
- Paperback
- Language
- English
- Book Title
- Encyclopedia of Pasta
- Item Height
- 229mm
- Publisher
- University of California Press
- Topic
- Writing & Reading, Cooking by Ingredient
- Item Width
- 152mm
- Item Weight
- 499g
- Number of Pages
- 400 Pages
About this product
Product Information
Spaghetti, gnocchi, tagliatellea, ravioli, vincisgrassi, strascinati-pasta in its myriad forms has been a staple of the Mediterranean diet longer than bread. This beautiful volume is the first book to provide a complete history of pasta in Italy, telling its long story via the extravagant variety of shapes it takes and the even greater abundance of names by which it is known. Food scholar Oretta Zanini De Vita traveled to every corner of her native Italy, recording oral histories, delving into long-forgotten family cookbooks, and searching obscure archives to produce this rich and uniquely personal compendium of historical and geographical information. For each entry she includes the primary ingredients, preparation techniques, variant names, and the locality where it is made and eaten. Along the way, Zanini De Vita debunks such culinary myths as Marco Polo's supposed role in pasta's story even as she serves up a feast of new information. Encyclopedia of Pasta, illustrated throughout with original drawings by Luciana Marini, will be the standard reference on one of the world's favorite foods for many years to come, engaging and delighting both general readers and food professionals. Learn more about Oretta Zanini De Vita's work through this article and slideshow published by the New York Times.
Product Identifiers
Publisher
University of California Press
ISBN-13
9780520322752
eBay Product ID (ePID)
7046541604
Product Key Features
Book Title
Encyclopedia of Pasta
Format
Paperback
Language
English
Topic
Writing & Reading, Cooking by Ingredient
Publication Year
2019
Type
Reference
Number of Pages
400 Pages
Dimensions
Item Height
229mm
Item Width
152mm
Volume
26
Item Weight
499g
Additional Product Features
Series Title
California Studies in Food and Culture
Country/Region of Manufacture
United States
Item description from the seller
Business seller information
BOOKS ETC LIMITED
Andy Smith
Books Etc, Unit 4
Eastern Road
Aldershot
Hampshire
GU12 4YD
United Kingdom
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- GB 976952259
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- 06687355
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I certify that all my selling activities will comply with all EU laws and regulations.
CRN Number:
- 06687355
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eBay item number:314126637881
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The book was as described. Excellent value and good service. Very well packaged, delivery was accurate enough and good communication. Will be happy to buy from again. Many thanks
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Fantastic professional seller, great communication and best price! Arrived fast perfectly packaged and brand new as described. Very happy, really adds to my collection thank you!
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