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Pasta (New format): The Essential New Collection From th... by Antonio Carluccio
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Located in: Walton-on-Thames, United Kingdom
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eBay item number:315217964594
Item specifics
- Condition
- Binding
- Hardback
- Artist
- Antonio Carluccio
- Brand
- N/A
- Date of Publication
- 20160407
- Type
- Hardback
- EAN
- 9781849497961
- ISBN
- 1849497966
- Publication Name
- N/A
- Release Title
- Pasta (New format): The Essential New Collection From the Mast...
- Title
- Pasta (New format): The Essential New Collection From the Mast...
- Colour
- N/A
- Publication Year
- 2016
- Format
- Hardcover
- Language
- English
- Book Title
- Pasta: the Essential New Collection from the Master of Italian Cookery
- Item Height
- 223 mm
- Publisher
- QUADRILLE Publishing LTD
- Topic
- Cooking by Ingredient
- Item Weight
- 960 g
- Item Width
- 177 mm
- Number of Pages
- 224 Pages
About this product
Product Information
At last, the ultimate book on pasta from the master of Italian cookery! Pasta's huge variety of shapes, textures and flavours makes it the perfect basis for every kind of meal, from sophisticated dinner parties to simple suppers at home. In his exciting new book, Antonio Carluccio shares his love of Italy's favourite food, providing innovative and exciting recipes for soups, main courses, salads and even desserts. To begin, clear and detailed instructions are given for making fresh pasta, opening up a whole new range of possibilities from making your own basic egg pasta to adding unusual colours and flavours like spinach and squid ink. Over 100 inspirational recipes for both fresh and dried pasta follow, ranging from the simple and traditional like Spaghetti Al Aglio, Olio E Peperoncino (with garlic, oil and chilli) and classics with a twist like Trofie al Pesto di Erbe e Noci (with walnut and herb pesto) to the truly unusual and luxurious, such as and Trullo di Zitoni (a deeply savoury baked lamb, herb and mushroom pasta pie). Also featured is a wealth of ideas for varying the basic recipe to produce numerous different dishes, according to taste and seasonal availability.
Product Identifiers
Publisher
QUADRILLE Publishing LTD
ISBN-13
9781849497961
eBay Product ID (ePID)
221818588
Product Key Features
Publication Year
2016
Topic
Cooking by Ingredient
Book Title
Pasta: the Essential New Collection from the Master of Italian Cookery
Number of Pages
224 Pages
Language
English
Format
Hardcover
Dimensions
Item Height
223 mm
Item Weight
960 g
Item Width
177 mm
Additional Product Features
Country/Region of Manufacture
United Kingdom
Item description from the seller
About this seller
micnew_79
62 items sold
Registered as a private sellerThereby, consumer rights stemming from EU consumer protection law do not apply. eBay buyer protection still applies to most purchases.
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