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General, Organic, and Biochemistry ninth edition vol 1 MINN STATE UNIV MANKATO

CHAMPS STASH
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Condition:
Very Good
Corners have wear Book is in great shape No writing or highlighting in the book from previous owner
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eBay item number:315386005520
Last updated on 28 Jul, 2025 22:51:31 BSTView all revisionsView all revisions

Item specifics

Condition
Very Good
A book that has been read and does not look new, but is in excellent condition. No obvious damage to the book cover, with the dust jacket (if applicable) included for hard covers. No missing or damaged pages, no creases or tears, no underlining or highlighting of text, and no writing in the margins. Some identifying marks on the inside cover, but this is minimal. Very little wear and tear. See the seller’s listing for full details and description of any imperfections. See all condition definitionsopens in a new window or tab
Seller notes
“Corners have wear Book is in great shape No writing or highlighting in the book from previous owner”
ISBN
9780078021541

About this product

Product Identifiers

Publisher
Mcgraw-Hill Education
ISBN-10
0078021545
ISBN-13
9780078021541
eBay Product ID (ePID)
219378181

Product Key Features

Number of Pages
944 Pages
Language
English
Publication Name
General, Organic, and Biochemistry
Subject
Life Sciences / Biochemistry, Chemistry / Organic, Chemistry / General
Publication Year
2016
Type
Textbook
Subject Area
Science
Author
Joseph J. Topping, Katherine J. Denniston, Danae R. Quirk Dorr
Format
Hardcover

Dimensions

Item Height
1.4 in
Item Weight
73.5 Oz
Item Length
11.2 in
Item Width
9.4 in

Additional Product Features

Edition Number
9
Intended Audience
College Audience
LCCN
2015-011044
Dewey Edition
21
Grade From
College Freshman
Illustrated
Yes
Grade To
College Freshman
Dewey Decimal
547
Table Of Content
Part 1 General Chemistry 1 Chemistry: Methods and Measurement 2 The Structure of the Atom and the Periodic Table 3 Structure and Properties of Ionic and Covalent Compounds 4 Calculations and the Chemical Equation 5 States of Matter: Gases, Liquids, and Solids 6 Solutions 7 Energy, Rate, and Equilibrium 8 Acids and Bases and Oxidation-Reduction 9 The Nucleus, Radioactivity, and Nuclear Medicine Part 2 Organic Chemistry 10 An Introduction to Organic Chemistry: The Saturated Hydrocarbons 11 The Unsaturated Hydrocarbons: Alkenes, Alkynes, and Aromatics 12 Alcohols, Phenols, Thiols, and Ethers 13 Aldehydes and Ketones 14 Carboxylic Acids and Carboxylic Acid Derivatives 15 Amines and Amides Part 3 Biochemistry 16 Carbohydrates 17 Lipids and Their Functions in Biochemical Systems 18 Protein Structure and Function 19 Enzymes 20 Introduction to Molecular Genetics 21 Carbohydrate Metabolism 22 Aerobic Respiration and Energy Production 23 Fatty Acid Metabolism
Synopsis
The ninth edition of General, Organic, and Biochemistry is designed to help undergraduate health-related majors, and students of all other majors, understand key concepts and appreciate the significant connections between chemistry, health, disease, and the treatment of disease. This text continues to strike a balance between theoretical and practical chemistry, while emphasizing material that is unique to health-related studies. The text has been written at a level intended for students whose professional goals do not include a mastery of chemistry, but for whom an understanding of the principles and practice of chemistry is a necessity. Designed for the one- or two-semester course, this text has an easy-to-follow problem-solving pedagogy, vivid illustrations, and engaging applications.
LC Classification Number
QD253.2.D46 2016

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CHAMPS STASH

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