Fifteen-Minute Chinese Gourmet : Over 75 Simple and Authentic Chinese Delicacies That Can Be Prepared Within 15 Minutes by Elizabeth C. King (1986, Hardcover)
This is a wonderful Chinese cookbook. I have had great success with many of the recipes.
Each recipe is easy to follow and they are not complicated.
This is the second time I bought this book. I literally wore out the first one.