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Cooking Light Way to Cook : The Complete Visual Guide to Everyday Cooking by Coo
US $4.00
Approximately£3.01
Condition:
New
A new, unread, unused book in perfect condition with no missing or damaged pages. See the seller's listing for full details.
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Postage:
US $5.00 (approx £3.77) USPS Media MailTM.
Located in: Sebring, Florida, United States
Delivery:
Estimated between Wed, 6 Aug and Mon, 11 Aug to 94104
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30 days return. Buyer pays for return postage. If you use an eBay delivery label, it will be deducted from your refund amount.
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eBay item number:324709217870
Item specifics
- Condition
- Book Title
- Cooking Light
- Narrative Type
- Nonfiction
- Country/Region of Manufacture
- United States
- Regional Cuisine
- General
- ISBN
- 9780848732929
About this product
Product Identifiers
Publisher
Oxmoor House, Incorporated
ISBN-10
0848732928
ISBN-13
9780848732929
eBay Product ID (ePID)
73323147
Product Key Features
Book Title
Cooking Light Way to Cook : the Complete Visual Guide to Everyday Cooking
Number of Pages
496 Pages
Language
English
Publication Year
2009
Topic
Health & Healing / General, Reference, General, Methods / General
Illustrator
Yes
Genre
Cooking
Format
Hardcover
Dimensions
Item Height
1.5 in
Item Weight
56.4 Oz
Item Length
9.5 in
Item Width
8 in
Additional Product Features
Intended Audience
Trade
LCCN
2008-935134
Dewey Edition
22
Grade From
Twelfth Grade
Grade To
College Graduate Student
Dewey Decimal
641.563
Synopsis
The Cooking Light Way to Cook celebrates the philosophy that all foods have a place in a healthful diet. The keys are moderation and balance, and this highly visual book shows you how to prepare those foods and enjoy them judiciously. It's filled with over 850 photos that show you how to prepare the more than 200 recipes that appear in these pages, as well as hundreds of cooking tips that give an insider's peekinto our way to cook great food. Look and learn your way through our healthy eating principles. One of these is utilizing the flavors of the world's cuisines to enhance recipes. These concentrated sauces and robust herbs and spices offer ways to add flavor with little or no fat. Another is embellishing convenience products by adding fresh herbs or a sprinkling of freshly grated cheese. You reap the benefits of time-saving ingredients but can still enjoy the spark of flavor that fresh ingredients bring to a dish. These are just some of the hundreds of tips and techniques that you can use to get started cooking healthfully right now. From making the best marinara sauce to scrambling the perfect egg-it's all here in one stunning collection. In the Cooking Light Way to Cook, learning to cook healthfully is as simple as turning the page.eek into our way to cook great food.
LC Classification Number
TX741
Item description from the seller
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