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Science of Cooking : Every Question Answered to Give You the Edge, Hardcover ...
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Science of Cooking : Every Question Answered to Give You the Edge, Hardcover ...
US $33.35US $33.35
Sat, 26 Apr, 17:45Sat, 26 Apr, 17:45
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Science of Cooking : Every Question Answered to Give You the Edge, Hardcover ... - Picture 1 of 1
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Science of Cooking : Every Question Answered to Give You the Edge, Hardcover ...

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US $33.35
Approximately£24.55
Condition:
Like New
3 available
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    Postage:
    Free USPS Media MailTM.
    Located in: Jessup, Maryland, United States
    Delivery:
    Estimated between Fri, 1 Aug and Thu, 7 Aug to 94104
    Estimated delivery dates - opens in a new window or tab reflect seller's dispatch time, origin postcode, destination postcode and time of order receipt, and will depend on the delivery service selected and receipt of cleared paymentcleared payment - opens in a new window or tab. Delivery times may vary, especially during peak periods, and are an estimate only.
    Returns:
    14 days return. Buyer pays for return postage. If you use an eBay delivery label, it will be deducted from your refund amount.
    Payments:
        Diners Club

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    Seller assumes all responsibility for this listing.
    eBay item number:354954845297
    Last updated on 22 Apr, 2025 06:02:16 BSTView all revisionsView all revisions

    Item specifics

    Condition
    Like New: A book that has been read, but looks new. The book cover has no visible wear, and the dust ...
    Book Title
    Science of Cooking : Every Question Answered to Give You the Edge
    Author
    Farrimond, Stuart, Dr.
    Language
    english
    ISBN
    9780241229781

    Item description from the seller

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    I certify that all my selling activities will comply with all EU laws and regulations.
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    greatbookprices1

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