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Easy Vegan Cooking: 100 Easy and Delicious Vegan Recipes : Natural Foods - Vegetables and Vegetarian - Special Diet by Gina Matthews (2012, Trade Paperback)

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Product Identifiers

PublisherCreateSpace
ISBN-101480139858
ISBN-139781480139855
eBay Product ID (ePID)160037271

Product Key Features

Book TitleEasy Vegan Cooking: 100 Easy and Delicious Vegan Recipes : Natural Foods - Vegetables and Vegetarian - Special Diet
Number of Pages166 Pages
LanguageEnglish
TopicVegetarian
Publication Year2012
GenreCooking
AuthorGina Matthews
FormatTrade Paperback

Dimensions

Item Height0.4 in
Item Weight9.6 Oz
Item Length8.5 in
Item Width5.5 in

Additional Product Features

Intended AudienceTrade
SynopsisIn this easy vegan cooking cookbook, all the recipes are certified 100% cruelty-free. That means they contain no animal products, and no animal by-products. All of these vegan recipes are free of any meat, poultry, fish, seafood, dairy products, and honey. This expansive vegan cookbook is filled with delicious vegan recipes that include nutritious beans, grains, non-dairy and non-meat substitutes, and of course, lots of veggies. For those who are already following a vegetarian diet and are looking to transition into a vegan diet, this vegan cookbook will ease that transition and show you just how easy it is to cook delicious vegan recipes from scratch. With a vegan diet, you'll almost effortlessly be consuming your daily requirement of nutrients, including vitamins, minerals, antioxidants and amino acids. And, unlike synthetic, lab-made vitamins, your body is able to fully absorb and assimilate the vitamins, and other nutrients you consume through a vegan diet. You'll also be drastically reducing your saturated fat consumption, while at the same time significantly increasing your intake of healthy dietary fiber. The carbohydrates that you take in on a vegan diet will be of the healthy kind, and not the processed, trans-fat versions. A vegan diet also provides plenty of healthy protein from beans, legumes, soy products, nuts, seeds, vegetables, quinoa and other grains. It is literally almost impossible to not get enough protein on a vegan diet, so rest assured you won't be shriveling away. In fact, the only thing that will be shriveling away is unwanted fat, cellulite, and unwanted physical and emotional health imbalances. Here's what you'll find inside 'Easy Vegan Cooking: 100 Easy & Delicious Vegan Recipes' Chapter 1- Vegan Appetizer Recipes Chapter 2 - Vegan Soup Recipes Chapter 3 - Vegan Bread Recipes Chapter 4 - Vegan Pasta and Potato Recipes Chapter 5 - Vegan Tofu Recipes Chapter 6 - Vegan Bean and Rice Recipes Chapter 7 - Vegan Veggie Recipes Chapter 8 - Vegan Dips, Dressings and Sauces Recipes Chapter 9 - Vegan Dessert Recipes (Be sure to check out the full line of 'The Veggie Goddess' vegetarian and vegan cookbooks available on Amazon Kindle. You can also follow 'The Veggie Goddess' @ http: //www.facebook.com/theveggiegoddess and http: //www.theveggiegoddess.com), In this easy vegan cooking cookbook, all the recipes are certified 100% cruelty-free. That means they contain no animal products, and no animal by-products. All of these vegan recipes are free of any meat, poultry, fish, seafood, dairy products, and honey. This expansive vegan cookbook is filled with delicious vegan recipes that include nutritious beans, grains, non-dairy and non-meat substitutes, and of course, lots of veggies. For those who are already following a vegetarian diet and are looking to transition into a vegan diet, this vegan cookbook will ease that transition and show you just how easy it is to cook delicious vegan recipes from scratch. With a vegan diet, you'll almost effortlessly be consuming your daily requirement of nutrients, including vitamins, minerals, antioxidants and amino acids. And, unlike synthetic, lab-made vitamins, your body is able to fully absorb and assimilate the vitamins, and other nutrients you consume through a vegan diet. You'll also be drastically reducing your saturated fat consumption, while at the same time significantly increasing your intake of healthy dietary fiber. The carbohydrates that you take in on a vegan diet will be of the healthy kind, and not the processed, trans-fat versions. A vegan diet also provides plenty of healthy protein from beans, legumes, soy products, nuts, seeds, vegetables, quinoa and other grains. It is literally almost impossible to not get enough protein on a vegan diet, so rest assured you won't be shriveling away. In fact, the only thing that will be shriveling away is unwanted fat, cellulite, and unwanted physical and emotional health imbalances. Here's what you'll find inside 'Easy Vegan Cooking: 100 Easy & Delicious Vegan Recipes' Chapter 1- Vegan Appetizer Recipes Chapter 2 - Vegan Soup Recipes Chapter 3 - Vegan Bread Recipes Chapter 4 - Vegan Pasta and Potato Recipes Chapter 5 - Vegan Tofu Recipes Chapter 6 - Vegan Bean and Rice Recipes Chapter 7 - Vegan Veggie Recipes Chapter 8 - Vegan Dips, Dressings and Sauces Recipes Chapter 9 - Vegan Dessert Recipes (Be sure to check out the full line of 'The Veggie Goddess' vegetarian and vegan cookbooks available on Amazon Kindle. You can also follow 'The Veggie Goddess' @ http://www.facebook.com/theveggiegoddess and http://www.theveggiegoddess.com)

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