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Servsafe Coursebook: With the Certification Exam Answer Sheet [With...

by NRA Educational Foundation | PB | Acceptable
ThriftBooks
(3933986)
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US $8.91
Approximately£6.60
Condition:
Acceptable
Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend ... Read moreAbout condition
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Last updated on 20 Jul, 2025 00:40:06 BSTView all revisionsView all revisions

Item specifics

Condition
Acceptable
A book with obvious wear. May have some damage to the book cover but the book is still completely intact. The binding may be slightly damaged around the edges but it is still completely intact. May have some underlining and highlighting of text and some writing in the margins, but there are no missing pages or anything else that would compromise the readability or legibility of the text. See the seller’s listing for full details and description of any imperfections. See all condition definitionsopens in a new window or tab
Seller notes
“Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend ...
Binding
Paperback
Book Title
Servsafe Coursebook
Weight
3 lbs
Product Group
Book
IsTextBook
Yes
ISBN
9780471775690

About this product

Product Identifiers

Publisher
Wiley & Sons, Incorporated, John
ISBN-10
047177569X
ISBN-13
9780471775690
eBay Product ID (ePID)
13038306908

Product Key Features

Number of Pages
496 Pages
Language
English
Publication Name
Servsafe Coursebook with the Certification Exam Answer Sheet
Subject
Food Science
Publication Year
2006
Features
Revised
Type
Textbook
Subject Area
Technology & Engineering
Author
Nra Educational Foundation Staff
Format
Trade Paperback

Dimensions

Item Height
0.9 in
Item Weight
54 Oz
Item Length
11 in
Item Width
8.6 in

Additional Product Features

Edition Number
4
Intended Audience
Scholarly & Professional
Dewey Edition
22
Illustrated
Yes
Dewey Decimal
363.1927
Edition Description
Revised edition
Table Of Content
Introduction.UNIT 1: THE SANITATION CHALLENGEChapter 1. Providing Safe Food.Chapter 2. The Microworld.Chapter 3. Contamination, Food Allergens, and Food borne Illness.Chapter 4. The Safe Foodhandler.UNIT 2: THE FLOW OF FOOD THROUGH THE OPERATION.Chapter 5. The Flow of Food: An Introduction.Chapter 6. The Flow of Food: Purchasing and Receiving.Chapter 7. The Flow of Food: Storage.Chapter 8. The Flow of Food: Preparation.Chapter 9. The Flow of Food: Service.Chapter 10. Food Safety Management Systems.UNIT 3: SANITARY FACILITIES AND PEST MANAGEMENT.Chapter 11. Sanitary Facilities and Equipment.Chapter 12. Cleaning and Sanitizing.Chapter 13. Integrated Pest Management.UNIT 4: SANITATION MANAGEMENT.Chapter 14. Food Safety Regulation and Standards.Chapter 15. Employee Food Safety Training.Answer Key.Glossary.Index.
Synopsis
Put Food Safety to Work In Your Operation Congratulations. You re joining millions of foodservice professionals who have made a commitment to keeping their customers and their operations, safe from foodborne illness. ServSafe is the industry's leading food safety training and certification program, because it provides the latest information and tools for you to use every day. And ServSafe is recognized by more federal, state, and local jurisdictions than any other food safety certification. ServSafe food safety training materials and exams are available in English and other languages. * Textbooks * Online Training * Videos/DVDs * Employee Guides * Instructor Materials * Online Exams * Paper Exams About Your Certification To access your exam score approximately ten business days after you take the exam, log on to www.nraef, org. You will need your class number, which your instructor will provide. Your ServSafe Certification is valid for five years from your exam date. Local laws apply. Check with your local regulatory agency for specific recertification requirements., Put Food Safety to Work In Your Operation Congratulations. You re joining millions of foodservice professionals who have made a commitment to keeping their customers and their operations, safe from foodborne illness. ServSafe is the industry's leading food safety training and certification program, because it provides the latest information and tools for you to use every day. And ServSafe is recognized by more federal, state, and local jurisdictions than any other food safety certification. ServSafe food safety training materials and exams are available in English and other languages. * Textbooks * Online Training * Videos/DVDs * Employee Guides * Instructor Materials * Online Exams * Paper Exams About Your Certification To access your exam score approximately ten business days after you take the exam, log on to www.nraef,org. You will need your class number, which your instructor will provide. Your ServSafe Certification is valid for five years from your exam date. Local laws apply. Check with your local regulatory agency for specific recertification requirements., Put Food Safety to Work In Your Operation Congratulations. You re joining millions of foodservice professionals who have made a commitment to keeping their customers and their operations, safe from foodborne illness. ServSafe is the industry2s leading food safety training and certification program, because it provides the latest information and tools for you to use every day. And ServSafe is recognized by more federal, state, and local jurisdictions than any other food safety certification. ServSafe food safety training materials and exams are available in English and other languages. Textbooks Online Training Videos/DVDs Employee Guides Instructor Materials Online Exams Paper Exams About Your Certification To access your exam score approximately ten business days after you take the exam, log on to www.nraef,org. You will need your class number, which your instructor will provide. Your ServSafe Certification is valid for five years from your exam date. Local laws apply. Check with your local regulatory agency for specific recertification requirements.
LC Classification Number
TX537

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