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Diners, Drive-ins and Dives: An All-American Road Trip . . . with Recipes! - Picture 1 of 1
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Diners, Drive-ins and Dives: An All-American Road Trip . . . with Recipes!

by Guy Fieri; Ann Volkwein | PB | Good
ThriftBooks
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US $4.58
Approximately£3.42
Condition:
Good
“Former library book; Pages can have notes/highlighting. Spine may show signs of wear. ~ ”... Read moreAbout condition
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Located in: Aurora, Illinois, United States
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eBay item number:373448176292
Last updated on 08 Sep, 2024 05:25:35 BSTView all revisionsView all revisions

Item specifics

Condition
Good
A book that has been read, but is in good condition. Minimal damage to the book cover eg. scuff marks, but no holes or tears. If this is a hard cover, the dust jacket may be missing. Binding has minimal wear. The majority of pages are undamaged with some creasing or tearing, and pencil underlining of text, but this is minimal. No highlighting of text, no writing in the margins, and no missing pages. See the seller’s listing for full details and description of any imperfections. See all condition definitionsopens in a new window or tab
Seller notes
“Former library book; Pages can have notes/highlighting. Spine may show signs of wear. ~ ...
Binding
Paperback
Weight
0 lbs
Product Group
Book
IsTextBook
No
ISBN
0061724882
Book Title
Diners, Drive-Ins and Dives : an All-American Road Trip ... with Recipes!
Book Series
Diners, Drive-Ins, and Dives Ser.
Publisher
HarperCollins
Item Length
9.1 in
Publication Year
2008
Format
Trade Paperback
Language
English
Item Height
0.6 in
Author
Ann Volkwein, Guy Fieri
Genre
Travel, Cooking, Performing Arts
Topic
Individual Chefs & Restaurants, Food, Lodging & Transportation / Restaurants, Regional & Ethnic / American / General, General, Television / Genres / General
Item Weight
15.2 Oz
Item Width
7.4 in
Number of Pages
256 Pages

About this product

Product Identifiers

Publisher
HarperCollins
ISBN-10
0061724882
ISBN-13
9780061724886
eBay Product ID (ePID)
69572998

Product Key Features

Book Title
Diners, Drive-Ins and Dives : an All-American Road Trip ... with Recipes!
Number of Pages
256 Pages
Language
English
Topic
Individual Chefs & Restaurants, Food, Lodging & Transportation / Restaurants, Regional & Ethnic / American / General, General, Television / Genres / General
Publication Year
2008
Genre
Travel, Cooking, Performing Arts
Author
Ann Volkwein, Guy Fieri
Book Series
Diners, Drive-Ins, and Dives Ser.
Format
Trade Paperback

Dimensions

Item Height
0.6 in
Item Weight
15.2 Oz
Item Length
9.1 in
Item Width
7.4 in

Additional Product Features

Intended Audience
Trade
LCCN
2008-038638
Reviews
"Rounded out with plenty of behind-the-scenes anecdotes and local color, this tour of off-the-beaten-path establishments has enough regional entries to keep culinary road-trippers busy (and full) for many, many miles. " -- Publishers Weekly, Rounded out with plenty of behind-the-scenes anecdotes and local color, this tour of off-the-beaten-path establishments has enough regional entries to keep culinary road-trippers busy (and full) for many, many miles. , A NEW YORK TIMES BESTSELLER -- "Rounded out with plenty of behind-the-scenes anecdotes and local color, this tour of off-the-beaten-path establishments has enough regional entries to keep culinary road-trippers busy (and full) for many, many miles. " --, A NEW YORK TIMES BESTSELLER -- "Rounded out with plenty of behind-the-scenes anecdotes and local color, this tour of off-the-beaten-path establishments has enough regional entries to keep culinary road-trippers busy (and full) for many, many miles. " -- Publishers Weekly
Dewey Edition
22
Dewey Decimal
647.9573
Synopsis
Food Network star Guy Fieri takes you on a tour of America's most colorful diners, drive-ins, and dives in this tie-in to his enormously popular television show, complete with recipes, photos, and memorabilia. Packed with Guy's iconic personality, Diners, Drive-ins and Dives follows his hot-rod trips around the country, mapping out the best places most of us have never heard of. From digging in at legendary burger joint the Squeeze Inn in Sacramento, California, baking Peanut Pie from Virginia Diner in Wakefield, Virginia, or kicking back with Pete's "Rubbed and Almost Fried" Turkey Sandwich from Panini Pete's in Fairhope, Alabama, Guy showcases the amazing personalities, fascinating stories, and outrageously good food offered by these American treasures.
LC Classification Number
TX945.F4885 2008

Item description from the seller

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    Shipped and arrived quickly and in great condition. Very satisfied customer. A+ seller.
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    4.6
    76 product ratings
    • 59 users rated this 5 out of 5 stars
    • 10 users rated this 4 out of 5 stars
    • 3 users rated this 3 out of 5 stars
    • 4 users rated this 2 out of 5 stars
    • 0 users rated this 1 out of 5 stars

    Would recommend

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    See all 73 reviews
    • by rlwdesch
      02 Mar, 2015

      rec'd item in timely manner. thank you

      After reviewing book I found that most of the recipes on the TV show were not in the book. Just a general recipe that could be found on any recipe web site. I would have preferred actually getting the exact recipes for the food dishes seen on the episodes. So that I could reproduce the dishes at home. Although, the info of the places were nice I was looking more for a cook book of the featured places seen on Guy's show. We will try to look up restaurants in towns that we will visit that are featured in the book.

    • by lorcarprop
      10 Mar, 2009

      Diners, Drive-Ins and Dives

      I watch his show all of the time on The Food Network. He is so sincere about his reviews of the places he visits. I love his reactions. I bought his book because I am planning a trip to the east coast that will take me across the United States and I wanted to be able to visit some of the places he has and try some of the dishesand hopefully be able to get some autographs in my book. I bought it on ebay because I was able to get it new at the best price I could find at the time. I find I am turning more and more to ebay to find items I am wanting and am having great success. Ebay is great.

    • by chamone
      10 Mar, 2010

      great book

      I bought this book as a birthday gift for my husband. He is a huge, "Triple D" fan. My husband now wants to get Guy Fieri's other book and DVD. I will buy them for future gifts. He loved what recipes were in there,he just wished there were more. Good pictures to go along with some of the recipes. The recipes are easy to follow. He has not tried any recipes yet, still reading it. The book each section begins with the history of the eating establishment with a picture of it, followed by the recipe. More then a recipe book it is a road trip!!!!

    • by sycadoog
      24 Feb, 2009

      diners, drive-ins and dives an all american road trip

      I love this book that goes so well with the television show. i love that the foods I have ssen served in thise far flung restaurantss are now available to make in my own home(or at least a sad approximation). the recipe's are easy to follow and the pictures and "extras " are great. I love to go on car trips and now plan my route's to include any of thes diners or dives I might be venturing near. I am lucky enough to live near to one ot them, Joe's Gizzard City in Mi. although I have not tried the "triple D burger". It is a little to big for me. If you love this show I would reccomend this book.

    • by debgetsdolls
      28 Dec, 2019

      Slow shipping. Book cover damaged.

      The book was advertised as like new but had a large (half the page) fold in the front cover that wasn't disclosed. Rest of book was undamaged. Shipping was slower than expected.

      Verified purchase: YesCondition: Pre-ownedSold by: your_online_bookstore

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