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Anthropologist'S Cookbook,Kuper

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£85.83
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Located in: South East, United Kingdom
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Last updated on 06 Jun, 2024 09:00:22 BSTView all revisionsView all revisions

Item specifics

Condition
Good: A book that has been read, but is in good condition. Minimal damage to the book cover eg. ...
ISBN
9780710305435
Book Title
Anthropologist's Cookbook
Publisher
Kegan Paul
Publication Year
1997
Type
Textbook
Format
Hardcover
Language
English
Item Height
234mm
Author
Kuper
Genre
Cookbooks
Topic
Anthropology, Food
Item Width
156mm
Item Weight
522g
Number of Pages
262 Pages

About this product

Product Information

Long unavailable, now reissued and expanded by popular demand, this is a key work in the anthology of food and eating and the study of culinary culture. The contributions, by leading anthropologists, add another dimension to anthropological fieldwork studies and puts flesh on the bare bones of academic theory. Covering the culture areas of Europe, the Middle East, Africa, the Americas and the West Indies, Southeast Asia, Ceylon and Japan, and the Pacific and Australia, this traces the ethnic cuisine that is so popular today back to its very roots. Entries describe the significance of food in the culture under examination, explain how the food is selected and prepared, and gives a recipe that can recreate the delicious tastes of other worlds in your own kitchen. Jessica Kuper has collected from anthropologists all over the world to create a gastronomic galaxy that no global gourmet should want to be without. More than a mere roll-call of remarkable recipes though, this book provides the reader with a feast of insights into the varied phenomena of inter-cultural cuisine, ranging from an examination of the significance of specific dishes, through general discussions concerning the preparation of food in a particular culture, to an analysis of the symbolic and structural significance of food and eating. Following in the tradition of the classic cookery books, all the contributions include a list of ingredients and give details as to how the meal is to be prepared and served. Intrepid explorers of the many culinary delights within these pages will need, in most cases, nothing more than standard kitchen equipment, a good specialist food-store and a taste for adventure in the process of creating many a memorable meal. The final article, by Claude Levi-Strauss, along with Mary Douglas's introduction, add further illuminating insights into this fascinating field which is only now beginning to receive the attention it deserves.

Product Identifiers

Publisher
Kegan Paul
ISBN-13
9780710305435
eBay Product ID (ePID)
90135657

Product Key Features

Book Title
Anthropologist's Cookbook
Author
Kuper
Format
Hardcover
Language
English
Topic
Anthropology, Food
Publication Year
1997
Type
Textbook
Genre
Cookbooks
Number of Pages
262 Pages

Dimensions

Item Height
234mm
Item Width
156mm
Item Weight
522g

Additional Product Features

Title_Author
Kuper
Country/Region of Manufacture
United Kingdom

Item description from the seller

Business seller information

Wrap Ltd.
Mubin Ahmed
Unit 4
119 Loverock Road
Reading
Berkshire
RG30 1DZ
United Kingdom
Show contact information
:enohP60358080080
:liamEten.aidemnorihc@kuyabe
Value added tax number:
  • GB 724 4981 18
Company registration number:
  • 03800600
I certify that all my selling activities will comply with all EU laws and regulations.
CRN Number:
  • 03800600
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