Chemical Profiles of Selected Jordanian Foods by Maher Obeidat, Mohammed I. Yamani, Moawiya A. Haddad and Saeid M. Abu-Romman (2021, Trade Paperback)

BOOKS etc. (543458)
99.6% positive Feedback
Price:
£45.98
Free postage
Estimated delivery Thu, 7 Aug - Thu, 14 Aug
Returns:
60 days return. Buyer pays for return postage. If you use an eBay delivery label, it will be deducted from your refund amount.
Condition:
New
ISBN-13: 9783030798192, 978-3030798192. Chemical Profiles of Selected Jordanian Foods. This book provides an overview of various traditional Middle Eastern food products and beverages and investigates their chemical, microbial and physical profiles.

About this product

Product Identifiers

PublisherSpringer International Publishing A&G
ISBN-103030798194
ISBN-139783030798192
eBay Product ID (ePID)19049066063

Product Key Features

Book TitleChemical Profiles of Selected Jordanian Foods
Number of PagesVi, 61 Pages
LanguageEnglish
TopicFood Science, Nutrition, Chemistry / Analytic
Publication Year2021
IllustratorYes
GenreTechnology & Engineering, Science, Medical
AuthorMaher Obeidat, Mohammed I. Yamani, Moawiya A. Haddad, Saeid M. Abu-Romman
Book SeriesSpringerbriefs in Molecular Science Ser.
FormatTrade Paperback

Dimensions

Item Weight4.4 oz.
Item Length9.3 in
Item Width6.1 in

All listings for this product

Buy it now
New
No ratings or reviews yet
Be the first to write a review