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Skillet Love: From Steak to Cake: More Than 150 Recipes in One Cast-Iron Pan (Ha

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US $29.79
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eBay item number:387421860718
Last updated on 19 Jul, 2025 22:40:00 BSTView all revisionsView all revisions

Item specifics

Condition
New: A new, unread, unused book in perfect condition with no missing or damaged pages. See the ...
EAN
9781538763186
ISBN
1538763184
Manufacturer
Grand Central Publishing
Brand
Grand Central Publishing
Binding
TC

About this product

Product Identifiers

Publisher
Grand Central Publishing
ISBN-10
1538763184
ISBN-13
9781538763186
eBay Product ID (ePID)
24038412688

Product Key Features

Book Title
Skillet Love : from Steak to Cake: more than 150 Recipes in One Cast-Iron Pan
Number of Pages
304 Pages
Language
English
Topic
Methods / Special Appliances, History
Publication Year
2019
Illustrator
Yes
Genre
Cooking
Author
Anne Byrn
Format
Hardcover

Dimensions

Item Height
1.1 in
Item Weight
44.1 Oz
Item Length
10.3 in
Item Width
8.5 in

Additional Product Features

Intended Audience
Trade
LCCN
2019-014326
Dewey Edition
23
Reviews
"Byrn ( The Cake Mix Doctor ) salutes the cast-iron skillet in this eye-opening and tasty collection. Calling it "the only pan you'll ever need," Byrn offers instructions for using it to sear, caramelize, roast, and bake. She presents a top-notch variety of recipes for small plates, salads, and vegetables, such as potato-onion latkes with cucumber raita; peppers stuffed with quinoa, raisins, green olives, and zucchini; and pan-roasted beets with spinach, cherries, and candied pecans . . . Where Byrn really shines is in her chapters on desserts and breads, biscuits, and buns, where she showcases appealing items not traditionally made in a skillet: pound cake, a cranberry and almond tart, Irish soda bread with drunk raisins, and skillet Yorkshire pudding. For those looking to learn about cast-iron skillet cooking, Byrn is an astute teacher, and this collection showcases new and appealing ways to create delicious meals using a kitchen mainstay."-- Publishers Weekly
Dewey Decimal
641.77
Synopsis
A delicious celebration of the cast iron pan--by the mega-bestselling author of The Cake Mix Doctor --160 recipes to be made in one simple 12-inch cast iron skillet. These are dishes everyone can enjoy--from appetizers and breads to side dishes.to side dishes., Cast iron skillets have been in the news lately as they are healthy to cook with and give a great sear to meat, cook eggs non-stick, and make crispy chicken. It is a workhorse of a pan, which can be used for breakfast through dessert; and it's economical, as you can buy one and it will last your whole life, and you can hand it down to your children. If you had to pick one pan to own, cast iron is it!Anne Byrn, of Cake Mix Doctor fame, has carefully curated more than 150 recipes to be made in one simple 12-inch cast iron skillet. These are dishes everyone can enjoy, from appetizers and breads like Easy Garlic Skillet knots to side dishes like Last-Minute Scalloped Potatoes and brunches, and one-pot suppers like Skillet Eggplant Parmesan. And of course, no Anne Byrn cookbook would be complete without her innovative cakes like Georgia Burnt Caramel Cake, pies, cookies like Brown Sugar Skillet Blondies, and other goodies. The skillet is unique because it's versatile--it's works for crusty breakfast casseroles and keeps wowing after dinner to make gooey skillet chocolate chip cookies. And it also has a rich history: it came with European settlers to the New World. It traveled west, sturdy and capable of cooking over an open fire. And, since many people are confused as to how to care for a cast iron skillet, Anne not only explains the steps to "season" a new pan and teaches how to revive a pan that may not have received much love, but also provides simple instructions on how to make sure your skillet last as long as you want it to. With SKILLET LOVE cooking truly is one and done!, A delicious celebration of the cast iron pan--by the mega-bestselling author of THE CAKE MIX DOCTOR. Beloved by home cooks and professionals alike, the cast iron skillet is one of the most versatile pieces of equipment in your kitchen arsenal. Perfect for every meal of the day, the cast iron pan can be used to cook eggs, sear meat, roast whole dinners, and serve up dessert warm from the oven. Bestselling author Anne Byrn has carefully curated 160 recipes to be made in one simple 12-inch cast iron skillet. These are dishes everyone can enjoy, from appetizers and breads like Easy Garlic Skillet knots to side dishes like Last-Minute Scalloped Potatoes, from brunch favorites to one-pot suppers like Skillet Eggplant Parmesan. And of course, no Anne Byrn cookbook would be complete without her innovative cakes like Georgia Burnt Caramel Cake, cookies like Brown Sugar Skillet Blondies, and pies and other delicious treats. Scattered throughout are fun tidbits about the origin of the cast iron skillet and how to properly season and care for them. Anne Byrn has crafted an informational, adaptable, and deliciously indispensable guide to skillet recipes the whole family is sure to love.
LC Classification Number
TX840.S55B97 2019

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5.0
3 product ratings
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Most relevant reviews

  • Love this book!

    I actually know the cookbook after getting it from the local library but I love the recipes so much I wanted my own copy. Highly recommend this book. Have done several of the recipes with stellar results. Makes a great gift for a new bride along with a caste iron skillet.

    Verified purchase: YesCondition: Pre-ownedSold by: bluevasemarketplace

  • Excellent book for skillet cooking.

    Excellent cookbook for iron skillet cooking. It was at our library and I liked it so much that I bought it.

    Verified purchase: YesCondition: Pre-ownedSold by: plumcircle

  • good buy

    Simple, basic recipes, with good variety of choices.

    Verified purchase: YesCondition: Pre-ownedSold by: greatbookprices1