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Jacques Pepin New Complete Techniques by Jacques Pepin (Hardcover, 2012)

Speedyhen
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£25.72
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Located in: EASTBOURNE, United Kingdom
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eBay item number:394682166523
Last updated on 03 May, 2024 10:36:17 BSTView all revisionsView all revisions

Item specifics

Condition
New: A new, unread, unused book in perfect condition with no missing or damaged pages. See the ...
ISBN
9781579129118
Publication Year
2012
Format
Hardcover
Language
English
Book Title
Jacques Pepin New Complete Techniques
Item Height
239mm
Author
Jacques Pepin
Publisher
Black Dog & Leventhal Publishers INC International Concepts
Genre
Cookbooks
Item Width
206mm
Item Weight
2472g
Number of Pages
736 Pages

About this product

Product Information

Jacques P?pin is universally hailed by professional chefs and home cooks as the grand master of cooking skills and methods. Now, his classic seminal work, Jacques P?pin?s Complete Techniques, is completely revised and updated with more than 1,000 color photographs and 30% new techniques. Based on P?pin?s 1978 and 1979 archetypal works La M?thode and La Technique,Jacques P?pin'sComplete Techniques has become a cookbook classic in its own right, selling more than 140,000 copies. Comprehensive and authoritative, New Complete Techniques includes more than 600 techniques and methods and 160 recipes that are demonstrated by P?pin in thousand of step-by-step photographs. It is a culinary course on every aspect of classic cooking, from the basics (how to sharpen a knit or peel an onion) and the practical (how to properly bone a chicken (to the whimsical (how to make decorative swans and flowers out of fruits and vegetables) and the complex (how to use an old refrigerator as a smoker for trout). The time-tested recipes show everyone, from the greenest home cook to the seasoned professional, how to put techniques into practice. This completely revised edition includes thousands of color and black-and-white photographs throughout and is redesigned to make it even easier to follow the step-by-step techniques.

Product Identifiers

Publisher
Black Dog & Leventhal Publishers INC International Concepts
ISBN-13
9781579129118
eBay Product ID (ePID)
117386559

Product Key Features

Book Title
Jacques Pepin New Complete Techniques
Author
Jacques Pepin
Format
Hardcover
Language
English
Publication Year
2012
Genre
Cookbooks
Number of Pages
736 Pages

Dimensions

Item Height
239mm
Item Width
206mm
Item Weight
2472g

Additional Product Features

Title_Author
Jacques Pepin
Country/Region of Manufacture
United States

Item description from the seller

Business seller information

Speedy Hen Ltd
Steven Little
Unit 1 Falcon Park
Neasden Lane
London
London
NW10 1RZ
United Kingdom
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:liamEmoc.nehydeeps@yabe
Value added tax number:
  • GB 970516124
Company registration number:
  • 06862611
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Speedyhen

Speedyhen

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