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Handbook of Enology 3e 2V Set Ribéreau–Gayon Hardback Wiley–Blackwell

freshlyprintedbooks
(1930)
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£221.26
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eBay item number:394991340342
Last updated on 15 Jul, 2025 21:46:16 BSTView all revisionsView all revisions

Item specifics

Condition
New: A new, unread, unused book in perfect condition with no missing or damaged pages. See the ...
BIC Subject Area 1
Other technologies & applied sciences [TT]
ISBN
9781119587668
Subject Area
Technology & Engineering, Science
Publication Name
Handbook of Enology, 2 Volume Set
Publisher
Wiley & Sons, Incorporated, John
Item Length
9.9 in
Subject
Food Science, Chemistry / Industrial & Technical
Publication Year
2021
Type
Textbook
Format
Hardcover
Language
English
Item Height
1.4 in
Author
Denis Dubourdieu, Bernard B. Donèche, Aline A. Lonvaud, Yves Glories, Pascal Ribéreau-Gayon
Item Weight
41.7 oz.
Item Width
7.1 in
Number of Pages
1216 Pages

About this product

Product Identifiers

Publisher
Wiley & Sons, Incorporated, John
ISBN-10
1119587662
ISBN-13
9781119587668
eBay Product ID (ePID)
3049059833

Product Key Features

Number of Pages
1216 Pages
Language
English
Publication Name
Handbook of Enology, 2 Volume Set
Subject
Food Science, Chemistry / Industrial & Technical
Publication Year
2021
Type
Textbook
Author
Denis Dubourdieu, Bernard B. Donèche, Aline A. Lonvaud, Yves Glories, Pascal Ribéreau-Gayon
Subject Area
Technology & Engineering, Science
Format
Hardcover

Dimensions

Item Height
1.4 in
Item Weight
41.7 oz.
Item Length
9.9 in
Item Width
7.1 in

Additional Product Features

Edition Number
3
Intended Audience
Scholarly & Professional

Item description from the seller

Seller business information

I certify that all my selling activities will comply with all EU laws and regulations.
VAT number: GB 428215114
I provide invoices with VAT separately displayed.
CRN: 14411598
Additional information:
Freshly Printed Books is a trading name of Partrad Limited
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freshlyprintedbooks

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