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Milk Proteins From Expression to Food Boland Singh Thompson Hardback
£85.99
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Located in: AL7 1AD, United Kingdom
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eBay item number:395334904769
Item specifics
- Condition
- BIC Subject Area 1
- Dairy farming [TVHF]
- BIC Subject Area 2
- Food & beverage technology [TDCT]
- BIC Subject Area 3
- Proteins [PSBC]
- ISBN
- 9780123740397
- Publication Year
- 2008
- Type
- Textbook
- Format
- Hardcover
- Language
- English
- Publication Name
- Milk Proteins: from Expression to Food
- Item Height
- 246mm
- Publisher
- Elsevier Science Publishing Co INC International Concepts
- Item Width
- 189mm
- Subject
- Engineering & Technology, Chemistry
- Item Weight
- 1160g
- Number of Pages
- 552 Pages
About this product
Product Information
In recent years, there has been a great deal of progress in the understanding and management of milk proteins across the production chain. Milk Proteins takes a uniquely comprehensive look at those developments and presents them in a one-source overview. By providing a brief overview of each topic area, and then describing the most important recent advances therein, the field-to-table approach of this book provides specialists with new and directly relevant information in their own areas, along with information from complementary research fields, allowing them to contextualize their work within the larger pictures. At the same time it provides generalists with a complete overview and offers insights into topics for more in-depth reading. Covering areas that are receiving attention from people of many fields -- genomics, functional foods -- and including the latest research and developments in milk-protein phenomenon and interactions, this book will be an ideal resource for professionals and students alike.
Product Identifiers
Publisher
Elsevier Science Publishing Co INC International Concepts
ISBN-13
9780123740397
eBay Product ID (ePID)
91988948
Product Key Features
Publication Name
Milk Proteins: from Expression to Food
Format
Hardcover
Language
English
Subject
Engineering & Technology, Chemistry
Publication Year
2008
Type
Textbook
Number of Pages
552 Pages
Dimensions
Item Height
246mm
Item Width
189mm
Item Weight
1160g
Additional Product Features
Series Title
Food Science and Technology
Country/Region of Manufacture
United States
Editor
Mike Boland, Harjinder Singh, Abby Thompson
Item description from the seller
Business seller information
PARTRAD LIMITED
Jonathan Parkins
10B Blenheim Court
Brownfields
Welwyn Garden City
Hertfordshire
AL7 1AD
United Kingdom
Freshly Printed Books is a trading name of Partrad Limited
Value added tax number:
- GB 428215114
Company registration number:
- 14411598
I provide invoices with VAT separately displayed.
I certify that all my selling activities will comply with all EU laws and regulations.
CRN Number:
- 14411598
Seller assumes all responsibility for this listing.
eBay item number:395334904769
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Very good service yet again from Freshly Printed Books - excellent price & prompt delivery… Well packaged & item received exactly as described, new in box (cellophane wrapped from Cambridge Bibles). Highly recommended seller! Thank you, kindly :-)
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Past year
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Excellent communications and great packaging. A fairly chunky book arrived very well protected with bubble wrap and twisted brown paper, in a box of sensible size. As a result, the book was in A1 condition. I highly recommend this seller as a reliable source of the books advertised.
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