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Soup Broth Bread by Rachel Allen: New

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US $30.02
Approximately£22.34
Condition:
New
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Located in: Sparks, Nevada, United States
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eBay item number:403919154569
Last updated on 08 Nov, 2024 15:58:25 GMTView all revisionsView all revisions

Item specifics

Condition
New: A new, unread, unused book in perfect condition with no missing or damaged pages. See the ...
Publication Date
2021-10-21
ISBN
9780241486290

About this product

Product Identifiers

Publisher
Penguin Books, The Limited
ISBN-10
0241486297
ISBN-13
9780241486290
eBay Product ID (ePID)
21057248025

Product Key Features

Book Title
Soup Broth Bread
Number of Pages
288 Pages
Language
English
Publication Year
2022
Topic
Courses & Dishes / Soups & Stews, Individual Chefs & Restaurants, General, Courses & Dishes / Bread
Illustrator
Yes
Genre
Cooking, House & Home
Author
Rachel Allen
Format
Hardcover

Dimensions

Item Height
1.1 in
Item Weight
32.8 Oz
Item Length
9.8 in
Item Width
7.1 in

Additional Product Features

Intended Audience
Trade
Reviews
If you're looking for a Christmas stocking-filler, we can heartily recommend Soup Broth Bread . . . Mouth-wateringly delicious - - Hot Press, You can always trust Rachel Allen to deliver recipes that taste as good as they look - - Good Housekeeping, This has lots of the type of warm, nourishing dishes we all crave at this time of year, but with a twist - - Sunday Times, Proof that soups are not just for winter. Bright, zesty and fresh. Comforting like Rachel herself - - Nadiya Hussain
Dewey Edition
23
Dewey Decimal
641.813
Synopsis
Cook up warm, comforting dishes this winter with Rachel Allen's timeless collection of soups, breads, garnishes, stocks and much more *SHORTLISTED FOR THE IRISH BOOK AWARDS COOKBOOK OF THE YEAR * AS SEEN IN THE SATURDAY TELEGRAPH* 'Proof that soups are not just for winter. Bright, zesty and fresh. Comforting like Rachel herself' NADIYA HUSSAIN 'Warm, nourishing dishes with a twist' SUNDAY TIMES ________ In this love-letter to the world's most ubiquitous dish, acclaimed TV chef, cookery writer and renowned teacher, Rachel Allen, explores everything soup has to offer. Whether as a starter or main dish, a quick fix or a leisurely indulgence, to nourish a cold or heal a broken heart, or to feed yourself, your family or a crowd of friends, there is a soup for every occasion. With Rachel's expert guidance you can learn the classics and then expand your horizons, with delicious, achievable, heart-warming recipes you'll turn to time and time again, including . . . SOUP · Carrot and Harissa Soup with Za'atar Croutons · Nordic Salmon and Dill Soup · Pork and Fennel Meatball Soup BROTH · Chunky Chickpea and Chorizo Broth · Japanese Chicken and Udon Noodle Broth · Lamb and Pearl Barley Broth BREAD · Cheesy Tear and Share Swirls · Guinness Bread · Blue Cheese and Walnut Bread Rachel also shares easy recipes for fresh homemade breads, as well as clever garnishes, essential stocks, and a wealth of tips on equipment, batch-cooking, freezing, and presentation. Just as every cook needs good soup in their repertoire, this book will be a must-have source of inspiration for every kitchen shelf. ________ 'You can always trust Rachel Allen to deliver recipes that taste as good as they look' Good Housekeeping, Rachel Allen's timeless collection of soups, breads, garnishes, stocks and more *SHORTLISTED FOR IRISH COOKBOOK OF THE YEAR* 'Warm, nourishing dishes with a twist' SUNDAY TIMES 'Proof that soups are not just for winter. Bright, zesty and fresh. Comforting like Rachel herself' NADIYA HUSSAIN ________ A celebration of the world's most comforting and ubiquitous dish, from acclaimed TV chef, cookery writer and renowned teacher, Rachel Allen, . Whether as a starter or main dish, a quick fix or a leisurely indulgence, to nourish a cold or heal a broken heart, to feed yourself, your family or a crowd of friends, there is a soup for every occasion. With Rachel Allen's expert guidance you can learn the classics and then expand your repertoire, with delicious, achievable, heart-warming recipes you'll turn to time and time again, including . . . SOUP - Carrot and Harissa Soup with Za'atar Croutons - Nordic Salmon and Dill Soup - Pork and Fennel Meatball Soup BROTH - Chunky Chickpea and Chorizo Broth - Japanese Chicken and Udon Noodle Broth - Lamb and Pearl Barley Broth BREAD - Cheesy Tear and Share Swirls - Guinness Bread - Blue Cheese and Walnut Bread Also includes recipes for stocks and garnishes, plus useful advice on batch-cooking and freezing for another day. A charming cookery resource that deserves a place on every kitchen shelf. ________ 'You can always trust Rachel Allen to deliver recipes that taste as good as they look' Good Housekeeping
LC Classification Number
TX757

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