Product Information
Did you know that Champagne is perfect with Parmesan and that Port enhances the quality of Beaufort? This book is a fantastic guide to cheeses from around the world - their origins, history, characteristics, how the cheese is made, and not least, recommendations for serving! Divided by season, this reference book reveals the manufacturing processes and traditions that contribute to the huge variety of cheeses available today worldwide. All this is accompanied by an illustrated gallery of 150 cheeses arranged by characteristics, taste and type.]Product Identifiers
PublisherOctopus
ISBN-139781844301157
eBay Product ID (ePID)89695086
Product Key Features
Book TitleCheeses of the World
Publication Year2004
FormatHardcover
LanguageEnglish
AuthorRoland Barthelemy
GenreFood & Drink
Dimensions
Item Height298 mm
Item Weight1585 g
Additional Product Features
Country/Region of ManufactureUnited Kingdom
Title_AuthorRoland Barthelemy