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India: Food and Cooking - An Evocative Culinary Jour... by Chapman, Pat Hardback

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Item specifics

Condition
Very Good: A book that has been read and does not look new, but is in excellent condition. No ...
Title
India: Food and Cooking - An Evocative Culinary Journey, with ...
ISBN
1845376196
EAN
9781845376192
Type
Hardback
Binding
Hardback
Date of Publication
20070831
Publication Name
N/A
Release Title
India: Food and Cooking - An Evocative Culinary Journey, with ...
Artist
Chapman, Pat
Brand
N/A
Colour
N/A
Publication Year
2007
Format
Hardcover
Language
English
Book Title
India: Food and Cooking-An Evocative Culinary Journey, with 200 Recipes
Item Height
265mm
Author
Pat Chapman
Publisher
New Holland LTD
Topic
Food
Item Width
195mm
Number of Pages
256 Pages

About this product

Product Information

Indian food is the world's most ancient cuisine and it is unique in its remarkable use of spices. Each region uses these spices in its own way, resulting in a wonderfully distinctive range of local dishes. The traditional recipes have been handed down by word of mouth from family to family and are still a major part of the cuisine of India but in the last three decades, India has awakened to the wonders of her own food. Part 1 of Pat Chapman's book traces the evolution of Indian cuisine and describes the culinary characteristics of the different regions; Part 2 is an in-depth coverage of the utensils, spices, herbs and other ingredients used, as well as basic recipes and preparations common to the cuisine. Finally, Part 3 contains 200 recipes taken from all the regions. The recipes consist of best-known regional dishes as well as the most modern innovations and include everything from snacks and street food to meat, fish and vegetable main courses, rice and dals, chutneys, pickles and desserts. This beautifully designed, substantial book will give the reader fascinating background detail to an immensely varied sub-continent, as well as a peerless collection of delicious recipes.

Product Identifiers

Publisher
New Holland LTD
ISBN-13
9781845376192
eBay Product ID (ePID)
90650474

Product Key Features

Book Title
India: Food and Cooking-An Evocative Culinary Journey, with 200 Recipes
Author
Pat Chapman
Format
Hardcover
Language
English
Topic
Food
Publication Year
2007
Number of Pages
256 Pages

Dimensions

Item Height
265mm
Item Width
195mm

Additional Product Features

Title_Author
Pat Chapman
Country/Region of Manufacture
United Kingdom

Item description from the seller

Business seller information

WORLD OF BOOKS LIMITED
Debbie Nicholl
Mulberry House
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Goring-by-sea
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BN12 4QY
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Value added tax number:
  • DE 281042328
  • EL 996857788
  • ES N8267548I
  • FR 27823676960
  • GB 922696893
  • IT 00185819992
Company registration number:
  • 06437594
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World of Books Ltd

World of Books Ltd

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