Product Information
Feather-light hoppers, fiery sambols, subtly spiced curries and unique 'vada' (fried snacks) come together in this definitive collection of Sri Lanka's most authentic and vibrant recipes. As Sri Lanka is being rediscovered a travel destination, its varied cuisine is also under the spotlight. As well as absorbing influences from India, the Middle East, Far East Asia and myriad European invaders, the small island also has strong Singhalese and Tamil cooking traditions and this cookbook brings these styles together to showcase the best of the country's culinary heritage. Dig into 100 recipes that celebrate the island's wonderful ingredients, from okra and jackfruit to coconut and chillies, and explore its culture through original travel photography of the country, its kitchens and its people.Product Identifiers
PublisherFrances Lincoln Publishers LTD
ISBN-139780711238589
eBay Product ID (ePID)404284072
Product Key Features
Book TitleSri Lanka: the Cookbook
AuthorNiranjala M Ellawala, Prakash K Sivanathan
FormatPaperback
LanguageEnglish
TopicCooking, Food
Publication Year2017
Dimensions
Item Height245mm
Item Width200mm
Additional Product Features
Title_AuthorNiranjala M Ellawala, Prakash K Sivanathan
Country/Region of ManufactureUnited Kingdom