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Everything Tex-Mex Cookbook : 300 Flavorful Recipes to Spice up Your Mealtimes! by Linda Johnson Larsen (2006, Perfect)
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About this product
Product Identifiers
PublisherAdams Media Corporation
ISBN-101593375808
ISBN-139781593375805
eBay Product ID (ePID)102905981
Product Key Features
Edition3
Book TitleEverything Tex-Mex Cookbook : 300 Flavorful Recipes to Spice Up Your Mealtimes!
Number of Pages304 Pages
LanguageEnglish
Publication Year2006
TopicRegional & Ethnic / Mexican, Regional & Ethnic / American / Southwestern States, Regional & Ethnic / American / General
IllustratorYes
GenreCooking
AuthorLinda Johnson Larsen
Book SeriesEverything® Ser.
FormatPerfect
Dimensions
Item Height0.9 in
Item Weight19.2 Oz
Item Length9.2 in
Item Width8 in
Additional Product Features
Intended AudienceTrade
LCCN2005-026083
Dewey Edition22
TitleLeadingThe
Dewey Decimal641.5972
SynopsisAn American tradition since the 1800s, Tex-Mex food combines the flavors of a wide variety of ingredients with the influence of different cultures to create unique dishes that are crafted to perfection. Tomatoes, beef, beans, chiles, and corn are the staples of Tex-Mex cooking, while flavor, texture, and personality are added with specialties such as hot sauce, chorizo, and spices such as chili pepper and cayenne pepper. Packed with 300 not-quite-south-of-the-border recipes, The Everything Tex-Mex Cookbook brings these authentic flavors to your very own kitchen. Features recipes for: Chilled Avocado Soup Red Snapper Flautas Oven Barbecued Beef Brisket Chicken Chimichangas Mixed Bean Lasagna Red Sangria Peach Daiquiri Pie Whether you're looking for a quick party appetizer, dinner for your family, or drinks and dessert, The Everything Tex-Mex Cookbook has everything you need to add some color and spice to your daily menus!, An American tradition since the 1800's, Tex-Mex food combines the flavors of a wide variety of ingredients with the influence of several different cultures to create unique dishes that are crafted to perfetion. Tomatoes, beef, beans, chiles, and corn are the staples of Tex-Mex cooking, while flavor and personality are added with specialties such as hot sauce, chorizo, and spices such as chili pepper and cayenne pepper. Packed with 300 not-quite-south-of-the-border recipes, The Everything Tex-Mex Cookbook brings these authentic flavors to your very own kitchen., From Paris, Texas to Paris, France, Tex-Mex is bigger then ever! Solely responsible for making salsa the number one condiment in America (replacing the ubiquitous ketchup), Tex-Mex is the most popular "native foreign food" in the nation. The Everything Tex-Mex Cookbook serves up 300 original recipes guaranteed to satisfy our national craving. Featuring such essential ingredients as corn, tomatoes, beef, beans, and chilies, The Everything Tex-Mex Cookbook contains regional favorites for appetizers, soups, entrees, and desserts. The Everything Tex-Mex Cookbook brings to life hundreds of mouth-watering recipes for seafood, chicken, beef, and pork dishes in addition to bread and tortilla recipes, side dishes, and vegetarian recipes., With 300 flavorful Tex-Mex recipes, this cookbook brings to life regional favorites for appetizers, soups, entrees, and desserts. Two color throughout.
LC Classification NumberTX715.2.S69L37 2006
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- 31 Aug, 2017
Good product. Fast shipping.
Verified purchase: YesCondition: Pre-owned
