The Cookiepedia: Mixing Baking, and Reinventing the Classics by Stacy Adimando (Hardcover, 2011)

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This is no glossy celebrity product - it's a trusty, durable, back-to-basics cookie cookbook that invites you to write notes on your recipes.

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Product Information

cook ie- a small flat, baked cake which is either crisp or soft but firm (often with chocolate chips, candies, or nuts mixed in); insanely delicious. If you miss the days when snacks were simple and handmade, you ll love this homespun encyclopedia of cookies. Full of hand-drawn illustrations and gorgeous photographs, The Cookiepedia features 50 classic recipes for everything from Amaretti and Animal Cookies to Gingersnaps, Rugelach, Snickerdoodles, and dozens of other favorites, plus hundreds of ideas for adapting recipes and making them your own.

Product Identifiers

PublisherQuirk Books
ISBN-139781594745355
eBay Product ID (ePID)109239674

Product Key Features

Book TitleThe Cookiepedia: Mixing Baking, and Reinventing the Classics
AuthorStacy Adimando
FormatHardcover
LanguageEnglish
TopicBaking
Publication Year2011
Number of Pages160 Pages

Dimensions

Item Height209mm
Item Width220mm
Item Weight652g

Additional Product Features

Title_AuthorStacy Adimando
Country/Region of ManufactureUnited States

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