Picture 1 of 2
Stock photo
Picture 1 of 2
Stock photo
A-Z Guide to Food Additives : Never Eat What You Can't Pronounce (Meal Planner, Food Counter, Grocery List, Shopping for Healthy Food) by Deanna M. Minich (2009, Trade Paperback)
World of Books USA (1180425)
86.5% positive Feedback
Price:
US $18.74
Approximately£13.93
+ $14.09 postage
Returns:
30 days return. Buyer pays for return postage. If you use an eBay delivery label, it will be deducted from your refund amount.
Condition:
Author:Deanna Minich. All of our paper waste is recycled within the UK and turned into corrugated cardboard. Book Binding:Paperback. We all like the idea of saving a bit of cash, so when we found out how many good quality used products are out there - we just had to let you know!
- Buy it nowA-Z Guide To Food Additives: Never Eat ... by Deanna Minich Paperback / softback
Oops! Looks like we're having trouble connecting to our server.
Refresh your browser window to try again.
About this product
Product Identifiers
PublisherMango Media
ISBN-101573244031
ISBN-139781573244039
eBay Product ID (ePID)110649226
Product Key Features
Book TitleA-Z Guide to Food Additives : Never Eat What You Can't Pronounce (Meal Planner, Food Counter, Grocery List, Shopping for Healthy Food)
Number of Pages158 Pages
LanguageEnglish
TopicNutrition, Diet & Nutrition / Food Content Guides, Healthy Living, Diet & Nutrition / Diets
Publication Year2009
IllustratorYes
GenreHealth & Fitness, Medical
AuthorDeanna M. Minich
FormatTrade Paperback
Dimensions
Item Height0.5 in
Item Weight4.2 Oz
Item Length5.4 in
Item Width5.2 in
Additional Product Features
Intended AudienceTrade
Reviews"Deanna Minich is the genius of nutrition, a perfect blend of spirit and science. Dr. Minich has yet again created and delivered another piece of literary nutritional art. Skillfully detailed, you're guided through the maze of food additives and chemicals. With a deep sense of care, and a refusal to believe that a growing list of food chemical additives need stop consumers from making healthy and safe food choices, Minich details what you need to know to shop for and consume healthful foods." —Nicole Zivalich, ND, "A guide to make us understand why we need to return to the essence of our food." --Peter J. Voshol, Ph.D., Assistant Professor in Integrative Physiology of Lipids and Glucose, Leiden University Medical Center, Finally, a list of the top twelve additives to avoid. I now have a trusted resource regarding the ‘loaded’ issue of food additives and the conflicting information about these additives in our food supply. I have long waited for someone to write this book for my patients to refer to. Dr. Minich has thoroughly covered this topic, along with genetically modified foods, sugar substitutes, food colorings, and label reading. It is a must for your reference library.” —Barb Schiltz, MS, RN, C.N., Deanna Minich is the genius of nutrition, a perfect blend of spirit and science. Dr. Minich has yet again created and delivered another piece of literary nutritional art. Skillfully detailed, you’re guided through the maze of food additives and chemicals. With a deep sense of care, and a refusal to believe that a growing list of food chemical additives need stop consumers from making healthy and safe food choices, Minich details what you need to know to shop for and consume healthful foods.” —Nicole Zivalich, ND|9781573244039|, "Beware foods whose ingredient names you can't pronounce." --Michael Pollan, author of the best-selling The Omnivore's Dilemma, "Dr. Minich has condensed a tremendous quantity of information into a clearly written and well researched reference guide filled with good advice for the health-conscious consumer. Her tips on hidden sources of gluten and her rating system for food additives are practical and useful. Removing her 'Top 12 Additives to Avoid in an Ideal World' from the American diet would be a great step towards better health. This is a book to read and to take along when supermarket shopping." --Robert H. Lerman, M.D., Ph.D., Director of Medicine and Extramural Clinical Research, Functional Medicine Research Center, MetaProteomics LLC, "Minich’s helpful and far-ranging explanation of additives includes a list of terminology consumers should learn as well as lists of the top food coloring and flavoring agents and artificial sweeteners. Highly recommended." --Library Journal, Rachel M. Minkin, Lansing Community Coll., MI, "Beware foods whose ingredient names you can't pronounce." -Michael Pollan, author of the best-selling The Omnivore's Dilemma, "Deanna Minich is the genius of nutrition, a perfect blend of spirit and science. Dr. Minich has yet again created and delivered another piece of literary nutritional art. Skillfully detailed, you're guided through the maze of food additives and chemicals. With a deep sense of care, and a refusal to believe that a growing list of food chemical additives need stop consumers from making healthy and safe food choices, Minich details what you need to know to shop for and consume healthful foods." --Nicole Zivalich, ND, Dr. Minich has condensed a tremendous quantity of information into a clearly written and well researched reference guide filled with good advice for the health-conscious consumer. Her tips on hidden sources of gluten and her rating system for food additives are practical and useful. Removing her ‘Top 12 Additives to Avoid in an Ideal World’ from the American diet would be a great step towards better health. This is a book to read and to take along when supermarket shopping.” —Robert H. Lerman, M.D., Ph.D., Director of Medicine and Extramural Clinical Research, Functional Medicine Research Center, MetaProteomics LLC, Beware foods whose ingredient names you can’t pronounce.” —Michael Pollan, author of the best-selling The Omnivore’s Dilemma, "Beware foods whose ingredient names you can't pronounce." —Michael Pollan, author of the best-sellingThe Omnivore's Dilemma, A guide to make us understand why we need to return to the essence of our food.” —Peter J. Voshol, Ph.D., Assistant Professor in Integrative Physiology of Lipids and Glucose, Leiden University Medical Center, "Finally, a list of the top twelve additives to avoid. I now have a trusted resource regarding the 'loaded' issue of food additives and the conflicting information about these additives in our food supply. I have long waited for someone to write this book for my patients to refer to. Dr. Minich has thoroughly covered this topic, along with genetically modified foods, sugar substitutes, food colorings, and label reading. It is a must for your reference library." --Barb Schiltz, MS, RN, C.N., "Minich's helpful and far-ranging explanation of additives includes a list of terminology consumers should learn as well as lists of the top food coloring and flavoring agents and artificial sweeteners. Highly recommended." --Library Journal, Rachel M. Minkin, Lansing Community Coll., MI, "Dr. Minich has condensed a tremendous quantity of information into a clearly written and well researched reference guide filled with good advice for the health-conscious consumer. Her tips on hidden sources of gluten and her rating system for food additives are practical and useful. Removing her 'Top 12 Additives to Avoid in an Ideal World' from the American diet would be a great step towards better health. This is a book to read and to take along when supermarket shopping." —Robert H. Lerman, M.D., Ph.D., Director of Medicine and Extramural Clinical Research, Functional Medicine Research Center, MetaProteomics LLC
Dewey Edition22
Dewey Decimal641.308
SynopsisTransform Your Diet from Heart-Pounding to Heart-Healthy #1 Bestseller in Diet Therapy, Diet & Nutrition A personal nutritionist right in the palm of your hand, this guide will transform your grocery list and encourage healthy eating habits that will have you selecting the best foods for your body. Here's a tongue twister. Say cochineal extract, diacetyl, teriary butylhydroquinone, BHA, HFCS, and MSG. It's not just knowing how to pronounce what's in your food, it's knowing what it does and how it can affect you. The average American consumes about 150 pounds of food additives per year. With so many processed foods on the supermarket shelves, it can be hard to navigate the waters to an additive free diet. Change the way you eat and shop. A-Z Guide to Food Additives provides heart healthy tips while helping you avoid undesirable food additives. Also, get the rundown on which additives do no harm and may even be nutritious. Put this book in your purse or pocket and head down to your grocery store with a grocery list in one hand and your newfound knowledge in the other. A-Z Guide to Food Additives delivers: Essential nutrition advice Hints on what to look for when reading those unreadable ingredient labels Tips on buying fresh produce in order to avoid pesticides Designed with you in mind. This little book will serve as an "additive translator" when navigating through the minefield of additives that may cause allergic reactions. Certain ingredients can contribute to headaches, fatigue, breathing difficulties and bloating. Included are safety ratings for 300 ingredients and reference charts for additives that may cause cancer or allergic reactions or that should be limited for sodium sensitive individuals. If you enjoyed heart healthy reads such as The Obesity Code, Lose Weight Like Crazy , or How Not to Die, then you'll love A-Z Guide to Food Additives., Cochineal extract, diacetyl, teriary butylhydroquinone, BHA, HFCS, MSGit's not just knowing how to pronounce what's in your food, it's knowing what it does and how it can affect you that matters most. But with so many processed foods on the supermarket shelves and additives showing up in the most unlikely foods, that's certainly a tall order. An AZ Guide to Food Additives will help consumers avoid undesirable food additives and show them which additives do no harm and may even be nutritious. Designed to fit in a purse or pocket, this little book will serve as an "additive translator" when navigating through the landmine field of additives or ingredients that may cause allergic reactions like headaches, fatigue, and breathing difficulties or those that cause bloating or make one hyperactive. Included are safety ratings to 300 ingredients and reference charts of such additives as those that may potentially cause cancer or allergic reactions or that should be limited for sodiumsensitive individuals. There is also essential nutrition advice, hints on what to look for when reading those unreadable ingredient labels, and even tips on buying fresh produce in order to avoid pesticides. * The average American consumes about 150 pounds of food additives per year. * Safety ratings on over 300 ingredients all based on the latest scientific evidence. * Formatted for easy reference and small enough to carry along to the supermarket., Transform Your Diet from Heart-Pounding to Heart-Healthy #1 Bestseller in Diet Therapy, Diet & Nutrition A personal nutritionist right in the palm of your hand, this guide will transform your grocery list and encourage healthy eating habits that will have you selecting the best foods for your body. Here's a tongue twister. Say cochineal extract, diacetyl, teriary butylhydroquinone, BHA, HFCS, and MSG. It's not just knowing how to pronounce what's in your food, it's knowing what it does and how it can affect you. The average American consumes about 150 pounds of food additives per year. With so many processed foods on the supermarket shelves, it can be hard to navigate the waters to an additive free diet. Change the way you eat and shop. A-Z Guide to Food Additives provides heart healthy tips while helping you avoid undesirable food additives. Also, get the rundown on which additives do no harm and may even be nutritious. Put this book in your purse or pocket and head down to your grocery store with a grocery list in one hand and your newfound knowledge in the other. A-Z Guide to Food Additives delivers: Essential nutrition advice Hints on what to look for when reading those unreadable ingredient labels Tips on buying fresh produce in order to avoid pesticides Designed with you in mind. This little book will serve as an "additive translator" when navigating through the minefield of additives that may cause allergic reactions. Certain ingredients can contribute to headaches, fatigue, breathing difficulties and bloating. Included are safety ratings for 300 ingredients and reference charts for additives that may cause cancer or allergic reactions or that should be limited for sodium sensitive individuals. If you enjoyed heart healthy reads such as The Obesity Code, Lose Weight Like Crazy , or How Not to Die , then you'll love A-Z Guide to Food Additives .
LC Classification NumberTX553.A3
All listings for this product
Ratings and reviews
Most relevant reviews
- 10 Apr, 2024
Practical in encounter.
Very detailed and clear explanation.Verified purchase: YesCondition: Pre-owned
