The Food of Spain by Claudia Roden (Hardcover, 2012)

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Full colour integrated photography throughout. 'Roden's great gift is to conjure up not just a cuisine but the culture from which it springs' Nigella Lawson. by Claudia Roden. Claudia Roden has spent five years researching and writing about the food of Spain, resulting in this definitive, passionate and evocative cookbook which takes in the different regions and looks at the history, the people and the culture at the heart of this country, and at that which binds it all together - the delicious food and recipes passed down through generations.

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Discover Spain's culture and cuisine Claudia Roden has spent five years researching and writing about the food of Spain, resulting in this definitive, passionate and evocative cookbook which takes in the different regions and looks at the history, the people and the culture at the heart of this country, and at that which binds it all together - the delicious food and recipes passed down through generations. From simple, rustic tapas and delicately flavoured soups, to elaborate celebratory dishes served on silver platters and cakes and desserts each with a story to tell, this is the book about Spain to learn from and to cook from.

Product Identifiers

PublisherPenguin Books LTD
ISBN-139780718157197
eBay Product ID (ePID)111968057

Product Key Features

Book TitleThe Food of Spain
AuthorClaudia Roden
FormatHardcover
LanguageEnglish
TopicFood
Publication Year2012
Number of Pages512 Pages

Dimensions

Item Height256mm
Item Width197mm
Item Weight1704g

Additional Product Features

Title_AuthorClaudia Roden
Country/Region of ManufactureUnited Kingdom

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  • Spanish cooking

    Great book easy to follow recipes

    Verified purchase: YesCondition: New

  • Absolutely super.

    Really wonderfully researched. A great book.

    Verified purchase: YesCondition: New

  • Spanish cuisine brilliantly presented

    Top quality well researched book

    Verified purchase: YesCondition: Pre-owned