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Every Grain of Rice: Simple Chinese Home Cooking by Fuchsia Dunlop (Hardcover, 2012)
The Nile UK Shop (44506)
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Fuchsia Dunlop was the first Westerner to train at the Sichuan Higher Institute of Cuisine, and has been travelling around China collecting recipes for nearly two decades. Her previous books include the award-winning Sichuan Cookery and Shark's Fin and Sichuan Pepper.
- Buy it nowEvery Grain of Rice: Simple Chinese Home Cooking by n/a Fuchsia Dunlop (English)
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About this product
Product Information
Fuchsia Dunlop trained as a chef at China's leading cooking school and is internationally renowned for her delicious recipes and brilliant writing about Chinese food. Every Grain of Rice is inspired by the healthy and vibrant home cooking of southern China, in which meat and fish are enjoyed in moderation, but vegetables play the starring role. Try your hand at blanched choy sum with sizzling oil, Hangzhou broad beans with ham, pock-marked old woman's beancurd or steamed chicken with shiitake mushrooms, or, if you've ever in need of a quick fix, Fuchsia's emergency late-night noodles. Many of the recipes require few ingredients and are startlingly easy to make. The book includes a comprehensive introduction to the key seasonings and techniques of the Chinese kitchen, as well as the 'magic ingredients' that can transform modest vegetarian ingredients into wonderful delicacies. With stunning photography and clear instructions, this is an essential volume for beginners and connoisseurs alike.Product Identifiers
PublisherBloomsbury Publishing
ISBN-139781408802526
eBay Product ID (ePID)114060188
Product Key Features
Book TitleEvery Grain of Rice: Simple Chinese Home Cooking
AuthorFuchsia Dunlop
FormatHardcover
LanguageEnglish
TopicFood
Publication Year2012
Number of Pages352 Pages
Dimensions
Item Height246mm
Item Width189mm
Item Weight1236g
Additional Product Features
Title_AuthorFuchsia Dunlop
Country/Region of ManufactureUnited Kingdom
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Ratings and Reviews
Most relevant reviews
- 24 May, 2019
Authentic
One of the best authentic Chinese mandarin Recipes book you can purchase. The author is completely knowledgeable And an expert on this type of food Her recipes are a collection of original traditional mandarin food from different parts of China. You will not be disappointed with this book .Verified purchase: YesCondition: Pre-owned
- 09 Dec, 2024
Great recipes, lovely book in fab condit...
Great recipes, lovely book in fab conditionVerified purchase: YesCondition: Pre-owned
- 13 Dec, 2023
cooking
interesting nice bookVerified purchase: YesCondition: Pre-owned
- 15 Nov, 2018
Very different Chinese cooking.
Nice book FineVerified purchase: YesCondition: New
- 03 Nov, 2021
Another gem
Everything Dunlop writes is worth readingVerified purchase: YesCondition: Pre-owned
- 15 Dec, 2016
very good for vegetarians
Loads of nice and easy to follow recipesVerified purchase: YesCondition: New
- 10 Apr, 2016
Great authentic Chinese recipes
A colleague of mine recommended the book. I bought it and I have to say, the recipes are really great (the focus is mostly on Hunan province). Lots of healthy veg-based recipes! Love it. Most of the recipes are easy enough to make & are absolutely fantastic! I would definitely recommend this bookVerified purchase: YesCondition: New
