50 Mile Bouquet : Seasonal, Local and Sustainable Flowers by Debra Prinzing (2012, Hardcover)

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ISBN: 0983272646. Author: Prinzing, Debra. The 50 Mile Bouquet: Seasonal, Local and Sustainable Flowers. Condition: New. Qty Available: 1.

About this product

Product Identifiers

PublisherST. Lynn's Press
ISBN-100983272646
ISBN-139780983272649
eBay Product ID (ePID)116601877

Product Key Features

Book Title50 Mile Bouquet : Seasonal, Local and Sustainable Flowers
Number of Pages144 Pages
LanguageEnglish
TopicFlower Arranging, Flowers / General
Publication Year2012
IllustratorYes
GenreGardening, Crafts & Hobbies
AuthorDebra Prinzing
FormatHardcover

Dimensions

Item Height0.8 in
Item Length8.3 in
Item Width8.3 in

Additional Product Features

Intended AudienceTrade
LCCN2011-944665
ReviewsPraise from Craig Nakano, HOME editor, The Los Angeles Times: Debra Prinzing is so adept at capturing the small moments as well as the big picture, capturing not just the stunning hue of a tulip or the angelic petals of a fresh-picked peony, but also the philosophical movement behind their natural beauty., Praise from Kathleen N. Brenzel, Garden Editor SUNSET magazine: The Fifty Mile Bouquet is a flower book for today ... inspiring, beautifully photographed, filled with advice on buying, growing, harvesting and arranging blooms that are truly fresh, locally-grown., From Debbie Arrington of The Sacramento Bee: ""The mother of the Slow Flower movement, Prinzing is making a personal crusade to encourage people to think about floral purchases the same way they may approach what they eat: Buy locally grown flowers or grow them yoourself."" From Bellamy Pailthorp, KPLU-FM (NPR affiliate): ""...an impassioned advocate for a more sustainable flower industry."" Praise from Kathleen N. Brenzel, Garden Editor SUNSET magazine: The Fifty Mile Bouquet is a flower book for today ... inspiring, beautifully photographed, filled with advice on buying, growing, harvesting and arranging blooms that are truly fresh, locally-grown., From Debbie Arrington of The Sacramento Bee: "The mother of the Slow Flower movement, Prinzing is making a personal crusade to encourage people to think about floral purchases the same way they may approach what they eat: Buy locally grown flowers or grow them yoourself." From Bellamy Pailthorp, KPLU-FM (NPR affiliate): "...an impassioned advocate for a more sustainable flower industry." Praise from Kathleen N. Brenzel, Garden Editor SUNSET magazine: The Fifty Mile Bouquet is a flower book for today ... inspiring, beautifully photographed, filled with advice on buying, growing, harvesting and arranging blooms that are truly fresh, locally-grown., Praise from Jenny Andrews, Executive Editor, GARDEN DESIGN magazine: The Fifty Mile Bouquet explores a subject close to the hearth as well as our health, not only bringing sustainable gardening right to the convivial heart of the home, but proving that being responsibly organic can be breathtakingly beautiful., From Fran Sorin, GardeningGoneWild.com, May 1, 2012: The 50 Mile Bouquet is one of those books that gardeners (and those who love flowers) should have on their bookshelves. Debra Prinzing has done a stupendous job of inspiring and educating us about the slow flower movement. David Perry's photographs... as always... don't disapoint. They capture the sumptuous beauty of the flowers and the emotions on the faces of the growers. Praise from Jenny Andrews, Executive Editor, GARDEN DESIGN magazine: The Fifty Mile Bouquet explores a subject close to the hearth as well as our health, not only bringing sustainable gardening right to the convivial heart of the home, but proving that being responsibly organic can be breathtakingly beautiful., "Debra Prinzing is so adept at capturing the small moments as well as the big picture, capturing not just the stunning hue of a tulip or the angelic petals of a fresh-picked peony, but also the philosophical movement behind their natural beauty."   Craig Nakano, HOME editor, The Los Angeles Times, "The Fifty Mile Bouquet explores a subject close to the hearth as well as our health, not only bringing sustainable gardening right to the convivial heart of the home, but proving that being responsibly organic can be breathtakingly beautiful." Jenny Andrews, Executive Editor of Garden Design magazine, Praise from Jenny Andrews, Executive Editor, GARDEN DESIGN magazine:   The Fifty Mile Bouquet explores a subject close to the hearth as well as our health, not only bringing sustainable gardening right to the convivial heart of the home, but proving that being responsibly organic can be breathtakingly beautiful., Author Debra Prinzing and photographer David Perry offer The 50 Mile Bouquet: Seasonal, Local and Sustainable Flowers as a narrative that is part pro le, part ecology argument, part trend spotter, supported by poignant photographs. This framework provides a human focus, essential for embracing the "grow and buy local" concept. Pro les of the smaller, local American growers humanize the ower business and present a compelling counterpoint to the large commercial operations in South America. The 50 Mile Bouquet: Seasonal, Local and Sustainable Flowers is engaging, educational and thought-provoking. -Lesley Fleming, Journal of Therapeutic Horticulture, "The Fifty Mile Bouquet is a flower book for today ... inspiring, beautifully photographed, filled with advice on buying, growing, harvesting and arranging blooms that are truly fresh, locally-grown."  Kathleen N. Brenzel, Garden Editor, Sunset magazine
Dewey Edition23
TitleLeadingThe
Photographed byPerry, David E.
Dewey Decimal635.9/66
SynopsisMost flowers on the market today are imported, mass-produced and chemical-laden. The 50 Mile Bouquet introduces some of the innovative voices of the dynamic new Slow Flower movement: the organic flower farmers, the sustainably-motivated floral designers, and the flower enthusiasts who are increasingly asking, Where and how were my flowers grown, and who grew them? With documentary-feature reporting and full color photographs, this visually elegant book takes us into the farms and design studios of these slow-flower folks to follow the green journey of the 50 mile bouquet. This is the first book to spotlight this major transformation in how cut flowers are grown, designed and consumed, which closely mirrors the locavore/slow food revolution in the culinary world. The 50 Mile Bouquet is the slow flower guide to Organic Flower-Growing, Gathering and Design. Foreword by Amy Stewart, author of Flower Confidential., Most flowers on the market today are imported, mass-produced and chemical-laden. The 50 Mile Bouquet introduces some of the innovative voices of the dynamic new Slow Flower movement: the organic flower farmers, the sustainably-motivated floral designers...and the flower enthusiasts who are increasingly asking, Where and how were my flowers grown, and who grew them? With documentary-feature reporting and full color photographs, this visually elegant book takes us into the farms and design studios of these slow-flower folks to follow the green journey of the 50 mile bouquet. This is the first book to spotlight this major transformation in how cut flowers are grown, designed and consumed, which closely mirrors the locavore/slow food revolution in the culinary world. The 50 Mile Bouquet is the slow flower guide to Organic Flower-Growing, Gathering and Design. Foreword by Amy Stewart, author of Flower Confidential.
LC Classification NumberSB449.P727 2012

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