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Culinary Arts Institute Encyclopedic Cookbook by Ruth Berolzheimer (1988, Trade Paperback)
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New Mexico Bookworms (78)
89% positive Feedback
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The Culinary Arts Institute Encyclopedic Cookbook, with its 10,000 recipes and countless food facts and ideas, is a cornerstone cookbook for every kitchen.
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About this product
Product Identifiers
PublisherPenguin Publishing Group
ISBN-100399513884
ISBN-139780399513886
eBay Product ID (ePID)128598
Product Key Features
Book TitleCulinary Arts Institute Encyclopedic Cookbook
Number of Pages1040 Pages
LanguageEnglish
TopicRegional & Ethnic / American / General, General
Publication Year1988
FeaturesRevised
IllustratorYes
GenreCooking
AuthorRuth Berolzheimer
Book SeriesPerigee Ser.
FormatTrade Paperback
Dimensions
Item Height1.8 in
Item Weight44.4 Oz
Item Length8.6 in
Item Width5.9 in
Additional Product Features
Intended AudienceTrade
LCCN87-002522
Dewey Edition19
Grade FromTwelfth Grade
Dewey Decimal641.5
Grade ToUP
Edition DescriptionRevised edition
SynopsisIt's all here: from the basic to the gourmet, from preparation to serving, all presented in a clear, concise, simple manner. Recipes for every level of expertise are included, from basic broccoli to Artichoke Souffle, along with all-American classics such as Chicken a la King and Peach Meringue Pie. In addition, the cookbook offers a cornucopia of food suggestions for any situation and any pocketbook: complete menus and table settings for each month of the year and holidays, storage tips, food-buying guides, calorie counters, and much more. The widespread attention to regional American cooking and the proliferation of home-style cafes across the country all point to a new pride and interest in American cooking. The Culinary Arts Institute Encyclopedic Cookbook, with its 10,000 recipes and countless food facts and ideas, is a cornerstone cookbook for every kitchen.
LC Classification NumberTX715.C96256 1988
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Ratings and reviews
Most relevant reviews
- 28 Nov, 2018
Historic Cook Book
This is a copy of my Mama's Cook book. She got it from her Great Aunt who was a cook for others families in the early and mid 1900's. I bought 4 copies for my 4 boys!Verified purchase: YesCondition: Pre-owned
- 10 Mar, 2022
Great book
Verified purchase: YesCondition: Pre-owned
- 17 Aug, 2021
Informative
It has lots of information you don't find in modern cookbooks.Verified purchase: YesCondition: Pre-owned
- 16 Nov, 2020
Great find
I need this cookbook for some vintage cooking I will be doing for a group of senior citizen.Verified purchase: YesCondition: Pre-owned
- 06 Dec, 2018
Good cookbook
Wonderful and reliable recipes.Verified purchase: YesCondition: Pre-owned
- 20 May, 2024
Great thanks
Great thanksVerified purchase: YesCondition: Pre-owned
- 21 May, 2020
Very thorough
Comprehensive cookbookVerified purchase: YesCondition: Pre-owned
