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Sous Vide for The Home Cook Douglas Baldwin Good Book ISBN 97809844

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Explore the modernist cooking techniques made simple with "Sous Vide for the Home Cook" by Douglas Baldwin. This paperback edition offers a comprehensive guide to the art of sous vide cooking, suitable for anyone looking to elevate their culinary skills. Written in English, it's an essential addition to any food enthusiast's collection. Delve into a variety of mouth-watering recipes and cooking tips that cater to adults interested in innovative food preparation. The book draws from the genre of cookbooks, food, and drink, with a focus on providing accessible and inspiring recipes that utilise the sous vide method, bringing modernism to your kitchen.

About this product

Product Identifiers

GTIN9780984493609
UPC9780984493609
eBay Product ID (ePID)1305950941

Product Key Features

FormatPaperback
LanguageEnglish
FeaturesEx-Library
TopicCooking, Books, Reference, Food
Intended AudienceAdults
Publication Year2013
Literary MovementModernism
GenreFood & Drink, Cookbooks
Number of Pages272 Pages

Dimensions

Item Height1.8 cm
Width149.86
Length226.06
Item Weight0.45 kg

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Sous Vide For The Home Cook
item 1 Sous Vide For The Home Cook
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Sous Vide for the Home Cook by Douglas Baldwin | Book | condition good
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Sous Vide for the Home Cook,Douglas Baldwin,Dr. Michael Eades,Dr. Mary Dan Eade
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Sous Vide SBB-00100 Cooking Recipe for The Home Cook by Douglas Baldwin Book The
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