Molecular Biology and Biochemistry of Fruit Ripening by Mervin Poole, James Giovannoni, Gregory A. Tucker and Graham Seymour (2013, Hardcover)
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About this product
Product Identifiers
PublisherWiley & Sons, Incorporated, John
ISBN-100813820391
ISBN-139780813820392
eBay Product ID (ePID)141377169
Product Key Features
Number of Pages240 Pages
Publication NameMolecular Biology and Biochemistry of Fruit Ripening
LanguageEnglish
Publication Year2013
SubjectBiotechnology, Life Sciences / Botany, Life Sciences / Molecular Biology, Agriculture / Agronomy / Crop Science
TypeTextbook
AuthorMervin Poole, James Giovannoni, Gregory A. Tucker, Graham Seymour
Subject AreaTechnology & Engineering, Science
FormatHardcover
Dimensions
Item Height0.6 in
Item Weight20.4 oz.
Item Length9.9 in
Item Width7.1 in
Additional Product Features
Intended AudienceScholarly & Professional
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