Food from Your Forest Garden : How to Harvest, Cook and Preserve Your Forest Garden Produce by Caroline Aitken and Martin Crawford (2013, Trade Paperback)
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What do you do with bamboo beech or Chinese cedar How can you cook heartnut hawthorn or hosta Which plants can you eat raw How do you preserve autumn olive or goji berry Food from your Forest Garden provides the answers.
Love this book - there are so many foods that go unnoticed in the woods and garden - free, fresh, nutritious and fun I'm now inspired to get planting 🌱