Dine in Palestine : An Authentic Taste of Palestine in 60 Recipes from My Family to Your Table by Heifa Odeh (2022, Trade Paperback)

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About this product

Product Identifiers

PublisherPage Street Publishing Company
ISBN-101645676919
ISBN-139781645676911
eBay Product ID (ePID)15057269164

Product Key Features

Book TitleDine in Palestine : an Authentic Taste of Palestine in 60 Recipes from My Family to Your Table
Number of Pages168 Pages
LanguageEnglish
TopicGeneral, Regional & Ethnic / Middle Eastern
Publication Year2022
IllustratorYes
GenreCooking
AuthorHeifa Odeh
FormatTrade Paperback

Dimensions

Item Height0.4 in
Item Weight16.6 Oz
Item Length9 in
Item Width7.8 in

Additional Product Features

Intended AudienceTrade
LCCN2022-935156
Reviews" Dine In Palestine is a beautiful book, and Heifa has captured the true essence of Palestine in this treasure through her touching commentary. The recipes are vibrant, varied and delicious. You will want to cook everything!" --Joudie Kalla, best-selling author of Palestine on a Plate and Baladi
Dewey Edition23
Dewey Decimal641.595694
SynopsisBring the Bold Flavors of Palestine into Your Kitchen Re-create traditional, flavorful Palestinian meals at home with this comprehensive collection of Middle Eastern recipes. From familiar favorites like Dawali (Stuffed Grape Leaves with Beef), Shawarma and Baklawa, to more complex meals like Musakhan, Palestine's national dish, Heifa Odeh has carefully adapted her family recipes with streamlined techniques, making it easier than ever to enjoy a taste of Palestine. Explore the full range of this rich cuisine from boldly flavored breakfasts like Ka'ek El Quds (Jerusalem Sesame Bread) and satisfying mains like Pomegranate Molasses & Harissa Salmon, to sweet treats like traditional Palestinian Knafeh, Fig & Honey Pistachio Cake and beyond. Whether you have been making Arab cuisine for ages or you are looking to expand your repertoire, this cookbook has something for everyone., Bring the bold flavors of Palestine into your own kitchen with this comprehensive collection of Middle Eastern recipes by Heifa Odeh. From familiar favorites like moussaka and tobouleh, to more complex meals like Musakhan, Palestine's national dish, this book includes everything you need to know to cook the full range of Palestinian dishes. With streamlined techniques honed through her online cooking course, Heifa makes it easier than ever to enjoy Arab cooking. From bold flavored breakfasts like Tomato and Lemon Flatbread and satisfying mains like Harissa Pomegrante Molasses Salmon to sweet treats like Fig and Honey Pistachio Cake and beyond--each dish is also halal to make meal times more inclusive for Muslim holidays and gatherings. With dishes featuring the best Middle Eastern ingredients like figs, pomegranate, sumac and za'atar, every dish offers a taste of Palestine. Whether you have been making Arab cuisine for ages or if you are looking to expand your repertoire, this cookbook has something for everyone. This book includes 60 recipes and 60 photos.
LC Classification NumberTX725.M628

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