Food DIY : How to Make Your Own Everything - Sausages to Smoked Salmon, Sourdough to Sloe Gin, Bacon to Buns by Tim Hayward (2013, Hardcover)

The Cotswold Library (807823)
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Food DIY: How to Make Your Own Everything: sausages to smoked salmon, sourdough to sloe gin, bacon to buns. Title: Food DIY: How to Make Your Own Everything: sausages to smoked salmon, sourdough to sloe gin, bacon to buns.

About this product

Product Identifiers

PublisherPenguin Books, The Limited
ISBN-101905490976
ISBN-139781905490974
eBay Product ID (ePID)154753802

Product Key Features

Book TitleFood DIY : How to Make Your Own Everything - Sausages to Smoked Salmon, Sourdough to Sloe Gin, Bacon to Buns
Number of Pages384 Pages
LanguageEnglish
Publication Year2013
TopicSpecific Ingredients / Natural Foods, General
IllustratorYes
GenreCooking
AuthorTim Hayward
FormatHardcover

Dimensions

Item Height1.3 in
Item Weight44.9 oz.
Item Length10 in
Item Width7.5 in

Additional Product Features

Intended AudienceTrade

Ratings and reviews

5.0
4 product ratings
  • 4 users rated this 5 out of 5 stars
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Most relevant reviews

  • Good read and good value

    I bought this book for my son-in-laws birthday as he is a real Tim Hayward fan. He tells me the book is a good read and very useful. I would add that it’s a good price and arrived promptly.

    Verified purchase: YesCondition: Pre-owned

  • A great book for a foodie to get their teeth into.

    There is much within these covers both known and new to me, I have enjoyed applying techniques to my recipes and have learnt so much yet I feel I have hardly started. Great fun whether you are new to cooking or an old hand looking for new ideas.

    Verified purchase: YesCondition: New

  • Great sausage book

    Great tasting recipes plenty to choose from

    Verified purchase: YesCondition: Pre-owned

  • food diy

    this was a present but i looked through it. It is most interesting and informative---apart from it"s usefulness it is a "good read".

    Verified purchase: YesCondition: New