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Stonyfield Farm Yogurt Cookbook by Meg C. Hirshberg (1991, Trade Paperback)
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It also includes sections on how yogurt is made and the importance of yogurt as a major source of nutrients. There's more to yogurt than an energizing breakfast treat or a healthy afternoon snack. THE STONYFIELD FARM YOGURT COOKBOOK.
- Buy it nowTHE STONFIELD FARM YOGURT COOKBOOK, HIRSCHBERG, 1991 FIRST EDITION, NEW BOOK PPD
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About this product
Product Identifiers
PublisherCamden House Publishing, Incorporated
ISBN-100944475132
ISBN-139780944475133
eBay Product ID (ePID)1548000
Product Key Features
TopicSpecific Ingredients / Dairy
Book TitleStonyfield Farm Yogurt Cookbook
Publication Year1991
Number of Pages224 Pages
LanguageEnglish
IllustratorYes
GenreCooking
AuthorMeg C. Hirshberg
FormatTrade Paperback
Additional Product Features
LCCN90-025481
TitleLeadingThe
Dewey Edition21
Dewey Decimal641.6/71476
LC Classification NumberTX759.5.Y63H57 1991
