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Seems to work well as a rotisserie until the temperature builds up to the point at which the thermostatic cut out kicks in and the radiant element begins to turn off and on - more off than on unfortunately - so the rotisserie becomes little more than an electric oven. I find that due to this, depending on what is cooking, by the time the outside of the meat thas developed sufficient colour, the inside is often overcooked and dry.
Verified purchase: Yes | Condition: New
I think it a com I put a small chicken on for 3 hrs and some off the meet was pink and some was white but I still av to put It the overn5 I think it con it does what it say but dunt cook it all way like in oven
Verified purchase: Yes | Condition: New
It is easy to use and efficient.We particularly like the Kebabs feature.We have had a rotisserie grill for years and this measures up to the old one very well
Verified purchase: Yes | Condition: New
Worth every penny.love this easy to use easy to clean .makes great chicken meals lots you can make with it .recommend
Verified purchase: Yes | Condition: New
It is fantastic easy to use very healthy way of cooking me and the family enjoyed them pork and peppers barbecue sauce 10/10
Verified purchase: Yes | Condition: New
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