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Carapathia, the first book from food stylist and cooking enthusiast Irina Georgescu, aims to introduce readers to Romania's bold, inventive and delicious cuisine. Carpathia: Food from the heart of Romania.
A beautifully presented and authentic Romanian cookery book.
Beautifully written and illustrated. My Romanian daughter-in-law was delighted with this very authentic book for her birthday. She grew up in Bucharest at the same time as the author and was so pleased to find all the recipes her grandmother would cook for her family..
The book itself is beautiful inside and out. The cover is attractive and I love that the page edges are the same colour as the cover
Irinas love of good food from her homeland oozes from every page. She shares her passion for producing authentic Romanian dishes and also the origins of her love of food with recipes passed down from family members.
" Carpathia " by Irina Georgescu , A real delight of a cookbook
Extremely well written book , beautifully photographed throughout .
Simple easy to follow and absolutely delicious recipes .
Travel through Romania and learn more about the people and culture
through its food .
A real delight of a cookbook , and there's not many I would give that distinction to .