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la Mere de Famille by Julien Merceron (Hardcover, 2013)

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Explore the mouth-watering world of desserts and baking with "La Mere De Famille" by Julien Merceron. This hardcover book, published by Hardie Grant Books in 2013, boasts 280 pages of delicious recipes and insights into the art of French pastry making. With a focus on traditional desserts, this book is perfect for anyone looking to expand their culinary skills. The book measures 267mm in height and 214mm in width, making it the perfect size for any kitchen or dining room. Written in English, this book is a must-have for any food enthusiast. Discover the secrets of making the perfect croissant or baguette with "La Mere De Famille".

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Enter the decadent world of Paris's oldest confectioners, A la M?re de Famille. Founded in 1761 as a family-run store, A la M?re de Famille has since become one of Paris's most loved and treasured sweet shops with several stores now operating throughout t